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Recipe of tomato juice for the winter through the meat grinder can help you prepare a real treat for themselves and their loved ones. This drink will help recharge your batteries in the most severe cold. It contains a large amount of vitamins and minerals necessary for health. Preparing the juice is very simple, the main thing is to stock up on fresh tomatoes and choose the appropriate recipe.
Preparing a drink with the usual taste is easy. The recipe for tomato juice for the winter through a meat grinder involves the use of the following ingredients:
Prepare fresh tomatoes for processing. To do this, rinse them thoroughly in running water. Cut out all the tainted places and stalks. Cut tomatoes into small cubes. Mince through a meat
Pour the juice into a large container and put it on the flame. Add salt and granulated sugar. Constantly stirring, wait for the liquid to boil.
Tomato juice through a meat grinder stored all winter in sealed glass jars. Before pouring the juice into them, they should be thoroughly sterilized. The processing time of a two-liter jar is about 20 minutes. Do not forget to sterilize and cover.
Pour the juice is best in one or two-liter jars.
After the juice begins to boil, remove the foam from it. Boil for another two minutes. Pour on prepared banks. Seal the caps. Put the jars with the lids down, wrap a warm blanket and leave to cool in this state.
After the banks have cooled completely, remove them for storage. It is best to store tomato juice through a meat grinder at home in a cellar or a cool closet.
You can make a drink with a rich spicy flavor using a different recipe. The following components are necessary for preparation:
Wash the tomatoes in running water. Remove all the stalks and places where signs of deterioration are visible. Cut the tomatoes into small slices. Scroll through the meat grinder. Strain with a sieve.
Pour the prepared juice into the pan and cook for 30 minutes on a small flame. Enter the salt and sugar. Boil another 10 minutes. After that enter all other components. Cook for another 10 minutes. Pour prepared juice into pre-sterilized cans. Cork tightly. Wrap a warm towel or blanket and leave to cool.
You can improve this recipe for tomato juice for the winter through a meat grinder by adding chopped bell pepper. From this taste of the drink will be softer and richer.
Store beverage cans in a cool place.
If you like the classic Italian combination of basil and tomatoes, then you will surely like this juice. To prepare it, prepare the components:
Rinse all tomatoes thoroughly. Remove any damaged parts and stalks. Cut into cubes. Scroll through a meat grinder and grind through a sieve.
Pour the prepared juice into the pan and simmer for 20 minutes. After that, add salt, sugar and chopped basil.
Dried basil can be used for this recipe, but it is better to give preference to fresh herbs.
Pour the prepared juice through carefully sterilized jars and tightly tighten the lids. Put the jars with the lids downWrap in a blanket. Wait for complete cooling.
Those who want to know how to make tomato juice through a meat grinder more savory should pay attention to this recipe. It requires the following components:
Wash vegetables and remove all the tainted parts. Remove seeds from peppers. Peel tomatoes and chop into cubes. Crush onions and peppers.
In order to quickly peel the tomatoes, lower them for a couple of seconds in boiling water, and then immediately cool them in ice water.
All vegetables twist through the meat grinder. Grind the resulting gruel through a metal sieve. Pour the juice into the pan. On a small flame, wait for boiling.
Pour the prepared juice into sterilized cans and seal the lids. Wrap a blanket and wait for complete cooling. After that, you can remove the juice for storage in a cool room.
Choose a suitable recipe for yourself and prepare a delicious and healthy juice for the whole family.
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