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There is hardly any gardener who didn’t take a little place for spicy-flavored cultures. Dill refers specifically to such plants, without which the salad is not a salad. It is unpleasant for the owners to observe that the culture seems to be growing at the neighbors with a weed, and on its own garden bed it barely breathes, and then it dries out completely. Why the yellow dill and what to do with this capricious plant, the owners can not understand.
Requirements of dill
The root of the weed is rod and goes deep into the ground without branches. Therefore, it is important to have a deep layer of fertile soil. For this reason, thickened planting only at the time of the release of the first leaves delight the eye. And then the struggle for survival begins, where there are no winners.
If the land is high in humus, it is loose, then dill agrees to share the area even with potatoes, after being the first to spread on the area. Usually, early-ripening varieties grow in such a way that they have little greenery, but the umbrella blooms early, when the caraway mole still did not move to garden umbellas. Seeds have time to ripen, during autumn tillage, some of them remain on the surface and spring up in the spring.
The Greeks and Romans equated the smell of dill with the scent of roses. He was sung in verse. A dill wreath was awarded to the winners, and he was equal to the laurel crown of sporting prowess.
Does not like dill dense acidic earth, and does not tolerate alkaline. Therefore, ash feeding is not needed for it. And we are all accustomed to sprinkle with ashes. If the garden is chaffed, then there will be no dill for potatoes, it will die. And all because our grass is demanding for acidity, we need neutral soil of about 7 - 6.5 for litmus paper.
How to grow healthy dillWhy does yellow fennel grow in the garden, how to please a stubborn one, how to get beautiful greens and healing seeds? First you need to determine: - soil acidity;
- humus content;
- soil moisture content;
- plant stand density:
- pest colonization.
In order to determine the acidity, you need to buy indicator paper or an instrument in a garden store. With paper easier. Dig a hole, take a lump of damp earth at a depth of 10 cm, put a strip of paper there, squeeze firmly and hold for a while to get the strip wet. Then immediately compare the color of the paper with the control scale. If a wet weed grows wildly in the garden, and this is understandable, the earth is sour. Then you need to choose another place of sowing, and dig the site with the addition of ash, dolomite flour, lime dust.
The more humus, the more beautiful dill. But this refers to rotted manure. Watering freshly is not recommended. Dill will begin to grow rapidly, and the fragile skeleton will not hold down fluffy branches, it will fall down and will carry away the neighbors. And for the owners in this plant, odorless and tasteless poison from nitrites prepared. Dill collects the excess of this element in their leaflets openwork. Yes, he also loves tender, overfed with nitrogen leaves aphid, instantly settles. Therefore, everything is good in moderation.
Scientists have studied the structure of the stem of dill. The interest aroused is how a thin stalk holds the umbrella even in strong winds. The structure of the fibers and the way of their mutual support is perfect. If such a structure is applied in construction, it would be possible to build buildings of any height.
Dill turns yellow, what to do? And begins the excessive watering of the plant. But dill will take out the dry soil, it will only turn yellow, gather its carved leaves to hold the water, but at least it will release the arrow with the flower basket. And pouring dill, and even cold water, is to give him the opportunity to die. Root rot will appear, turn yellow, dill will turn red and dry. Watering should be moderate and only warm water.
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There were a lot of seeds, thrown out without regret. And so many plants came up that stand like a hat, they are pleasing to the eye. If this week does not remove the extra shoots, do not leave the plants after 2 cm, the first leaves may come out, the second will be yellow. And to restore the natural growth after stress, dill is not easy.
Here and yet the trouble lies. Weakened plants must be inhabited by aphids. Sometimes this happens right during sprouting, and then instead of the firs of fennel sticks with a green lump on top are standing. Soon the seedling will turn yellow, the dill will die.
Perplexing when dill turns red. What to do in this case requires analysis. And again, the culprit will be the acidic soil, in which the phosphorus from the form available to the plant becomes insoluble. Then the root system does not receive food and the plant goes hungry.
There are times when dill turns red and yellow. Why this happens, you can determine if you look closely at the plant:
- Wilt viral disease begins with yellowing of the lower leaves, followed by vertical wilting of the entire plant. Immediately destroy the entire bush.
- The leaves curl, turn yellow, turn red, you need to look for aphids not only on the leaves, but also at the root.
- A weeping stain appeared at its base. Wet root rot is associated with improper watering, spores, transmitted from the seeds of the plant.
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In order for the greens to please with their healthy appearance you should be able to fight for her health. If it turned out that the land under the fennel sour, you need to do more fertilizing fertilizer, insisting compost and pouring slurry. Humates and other biostimulants in this case will benefit the plant.
Aware of the vulnerability of a weakened plant by insects, it is necessary to do fertilizer irrigation with an ash extract in order to prevent aphids from settling. It is more effective to use a five-day infusion of nettle, water it often, after five days. Aphid is not settled on such a dill with a changed cellular juice, and the plant, having received additional nutrition, will begin to grow.
In order to eliminate the phosphorus deficiency, you need to make a hood of superphosphate and feed the dill. At the same time, harmful soil acidifiers, in the form of sediment, will not fall into it. Diseased root rot plants can not be saved. They need to be destroyed. Thinning of sowing and timely loosening of the soil for supplying the roots with oxygen are of great importance.
If it is impossible to obtain the seeds of plants due to their settlement with an umbrella moth, the best way out will be to inspect the inflorescences and pick eggs. Insecticides should not be used with insecticides. May the harvest make you happy!
Video about dill
There were a lot of seeds, thrown out without regret. And so many plants came up that stand like a hat, they are pleasing to the eye. If this week does not remove the extra shoots, do not leave the plants after 2 cm, the first leaves may come out, the second will be yellow. And to restore the natural growth after stress, dill is not easy. Perplexing when dill turns red. What to do in this case requires analysis. And again, the culprit will be the acidic soil, in which the phosphorus from the form available to the plant becomes insoluble. Then the root system does not receive food and the plant goes hungry. There are times when dill turns red and yellow. Why this happens, you can determine if you look closely at the plant: In order for the greens to please with their healthy appearance you should be able to fight for her health. If it turned out that the land under the fennel sour, you need to do more fertilizing fertilizer, insisting compost and pouring slurry. Humates and other biostimulants in this case will benefit the plant. 
