How to make carrot juice for winter at home, options for preparing a mixture of juicespits. "It is clear that the bones still need to remove, just before canning. For removal of the cherry core now there are many devices that facilitate this process. Round berry does not lose its shape and externally remains aesthetically attractive. At 1 kilogram of red ripe berries without stones need 300 grams of sugar. However, you can adjust the sweetness according to your preferences. Sterilization of cans with the contents usually requires berries with pits, and a cherry without core is in its own juice without sterilization. Preparation:
- Remove the selected cherries from the stalk and remove the core.
- Place the resulting raw cherry in a saucepan or bowl, cover the desired amount of sugar and turn on the fire. If the liquid in the pan is noticeably small, you can add a little water.
- Transfer the boiling mixture over prepared sterilized cans and cork the lid immediately. Sterilize is not necessary!
In this recipe, pitted cherries do not need to sterilize cans with it.
Cherry in its own juice in a multi-cooker
Cherry in its own juice for the winter, cooked in a multi-cooker, turns out to be extremely tasty. For this drug will need ingredients 1: 1, namely the number of cherries coincide with the amount of sugar. For example, this recipe is taken on 1 kilogram of berries and sugar.
Read also: Recipes for salad with fried mushrooms for real gourmets
Preparation:
- Wash cherry fruits, remove all greens. It is not necessary to get rid of the stones.
- Place raw materials and sugar in a multi-cooker bowl. Wait 4 hours to select the desired volume of cherry juice.
- Turn on the unit and set the timer to 20 minutes with the item “Par”.This procedure will allow the sugar to completely dissolve.
- Increase time to 60 minutes and enable “Quenching”.
- At the end of the quenching, remove the hot cherry mixture and distribute it in sterilized containers. Cork.
Cherry in its own juice for the winter for each recipe is obtained different. The proportions of the ingredients give their special flavor. Even the cherry variety you choose influences the harvest. Therefore, sugar should be disposed of as you please, if it is not the first time that you make such conservation for the winter. Enjoy the cold with cherry blanks!
Cherry video recipe in
juice
