Virtually no one festive occasion is complete without champagne. The special charm of this drink give the gas bubbles are nice foam in the glass. Without them, I lost all the magic, and the taste leaves much to be desired. But what if dinner was over, the guests had left, and sparkling wine otpito only half? In such situations, offering experienced hostess resorted to a little trick - use cutlery as a stopper.
The help cutlery
The content of the article
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The help cutlery
- How to use cutlery
- Why gas is stored?
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skeptics
- Experiment to test
It turns out that there is little domestic life hacking, in case the bottle is opened, but for some time it is required to clean the refrigerator. Help keep the rich carbonation even a few days can be usual cutlery: tea and tablespoons and forks.
How to use cutlery
The main thing is to use metal (Or better - the noble silver) products. Exactly will be able to create an "airlock"That prevents the rapid exhalation.
Important! Lowered into the neck of the bottle only need to handle a fork or spoon. It is desirable to ensure that the metal does not touch the liquid itself, while it has been on for a distance of 1-2 cm.
By the way, knife for this purpose will not workBecause, most likely, will not be kept and will fall inside.
Why gas is stored?
It's all about physics. Well-known fact: warm gas is lighter than the dense cold. Therefore, the cooler the bottle and the liquid in it, the less the bubbles will rise up and disappear. But what is the metal here?
In fact, it is an excellent heat conducting material. It turns out that the refrigerator cools the metal spoon rather quickly. And then It helps to cool itself champagne, Removing from it the heat.
Important! The air above the neck as though forming a very real cork. Thus ordinary cutlery play an important role radiators.
skeptics
The network can be found a number of very different comments about this wonderful property. Among them there are those who deny the viability and feasibility of this method of preserving the saturation of carbonated beverages.
Skeptics argue that this is good champagne and expensive sparkling wine without any additional devices can retain freshness for a week virtually in the open bottle.
Experiment to test
Some people even held their own home experiments to check whether magical metal spoon instead of cork.
For this special opened two identical bottles sips of them the right amount of liquid. After that, the neck of the spoon inserted first, as in the recipe. A second left without lids and caps.
Eyewitnesses claim that one day the number of bubbles in both was the same. So cutlery here at anything.
Someone even tried to describe the phenomenon with the help of physics. Pressure inside the vessel is much higher than atmospheric. therefore after cork extraction there is no cooling will not help. The only difference is in the degree of saturation with carbon dioxide. The higher it is, the more bubbles, which then just disappear for longer. That's why expensive high-quality sparkling wines can not run out of steam for several days.
Such explanations seem logical. But the method has been around for a long time. And thousands of people not only continue to actively apply it, but still happy with the result.
Maybe, if so you should give a chance to their own legend and try to "save" the champagne in this way?
Blessed are those who believe! This same story as with the tablets of the Cretaceous - a placebo. If you believe that cancer and retreat, and no and no. But then physics, there will not work. It is necessary to be not at all versed in drinking and process physics. In general, the champagne is easily saved by complete his drinking. Bottle more less bottle connoisseur is not critical, only better. And if you do not want champagne so there is nothing to boast and to open!
The article is written all true. I checked several times personally. In a bottle with a spoon or fork loses champagne bubbles and the next day, and without cutlery "breathed out" completely.
In vain I do not believe this method is not the first year of use fact champagne better preserved
Yes complete nonsense. Forks, spoons - plug the plug again and all your bubbles will be waiting for you the next day. A week and vodka out of steam.
And save a couple of tubes of any other wine - with no hands? Previously always done - with my parents in the kitchen table set such on all occasions. I, too, life hacking. More about the frog in milk write.
Stone Age. It has long been invented by special zakryvashki champagne.
The lack of alcohol, says only a strange atmosphere in the team.
This is not about Russia. We, aprori, alcohol can not remain at the end of the holiday.
Fair! Words are not a boy, and my husband ...
Champagne is an attribute of a beautiful and meaningful event, it must be exhausted (drunk), and you have no spoon, no plug or plug the carrot, bad luck, and drink champagne yesterday never thought rule good manners
I would not have kept me ...
Damn, well, as you can not drink the champagne? Its all in the bottle 0,7litra. Glasses - 0.2 liter. Those. bottle is divided just 4 glasses incomplete, or two on two. Nedopil champagne if you can only have in uzhralis zyuzyu (like in the movies - "even for 150 champagne and everything"), when it really does not climb. In general, the unfinished alcohol indicates an unhealthy atmosphere in the team.
Hope, when "zyuzyu" Champagne is not the case. But the rest of the agreement.
