Filling kitchen cabinets inside: internal filling of kitchen cabinets, how to rationally organize space, save space

We associate the kitchen with home comfort - the warmth of the stove, a gag of dinner and the smell of homemade cakes. The whole family gathers at the table, here they simply receive the closest guests. But an unsuccessful layout can add constant stress to the hostess's life, and the joy of cooking will be replaced by anger and irritation.

Kitchen cabinet filling options

All the necessary furniture can easily fit into a large kitchen, but due to ill-conceived storage, the preparation of any dish will resemble a race with obstacles. Everything is at hand in a small kitchen, but sometimes you feel like a tetris champion, trying to arrange things on the square meters allocated by the designer.

You can buy a ready-made headset containing everything you need according to the designer, combine a kitchen from different blocks to choose from, or from scratch draw a project for a company manufacturing furniture on order.

If time and money are limited, do not despair: even an unsuccessful, at first glance, layout, can be improved with minimal cost.

In a limited space you have to connect a fantasy to use every centimeter on the floor and under the ceiling. A bottle shelf is squeezed into the narrow gap between the cabinets, and along the wall there will be a row of little things suspended by eyelets. Filling cupboards inside can also be carefully thought out.

How to rationally organize the space inside the cabinets

To get started, decide what you need every day.

Allocate space for kitchen appliances - a stove (or a separate hob plus an oven), a dishwasher, a heater, a garbage shredder, etc. Remember how often you use small equipment like a mixer or combine to have it handy things were constantly needed, and what is used once a year on holidays did not take up valuable a place.

The same applies to dishes - a service for ten people will wait for guests on the top shelf, while your favorite plates and cups stand where both the hostess and the children easily reach them.

Sort by this principle products and household chemicals.

The main working triangle - the space between the sink, stove and refrigerator - ideally should be designed so that everything you need is immediately available. Let the minimum remain on the surfaces, and in the cabinets, in the drawers and on the shelves the items will be placed in a convenient manner.

Mounted sections

It is convenient to store light dishes and foods that you use most often at eye level. Depending on the location of the cabinet, the door can open on itself or rise up and lock in this position. The third option is sliding doors, but they are used less often, because such a design breaks more often, and the contents are worse visible behind it. Transparent / translucent doors made of glass or plastic not only facilitate the search for the right one, but also visually expand the space, making the kitchen light and spacious. Behind the glass will look good cookbooks or notebooks with recipes.

Open shelves are suitable for both storage and interior decoration: here you can put beautiful plates, glasses or accessories. But this is an option rather for a large kitchen, in a confined space, such a solution may be unsuccessful - if the set is incomplete, it will look messy, and excess objects will begin to interfere and fall into the most inappropriate moment.

Rating systems from a bar with various hooks can be used not only for cookers and tacks, but also to hang lids on them in a special stand or a drawer with spices. Pans on a long handle and pans hung along the wall or on a special round hanger look stylish if the dishes are beautiful and match in color with each other and with the rest of the filling.

IMPORTANT! The tangible minus of open storage is the dirt that will get on the dishes. You should not place such structures directly near the stove, sink and work surface - grease and moisture will constantly fly onto things, and they will have to be washed much more often.

A dish dryer is usually placed in a hanging cupboard, but not too high so that you do not have to stretch too much, and water from wet dishes does not flow by hand. Plates are arranged in a row on a stand, cups can be hung by handles, a cutlery or basket can be arranged for cutlery. Be sure to lay an absorbent mat or drip tray down.

Floor tables

It makes sense to store heavy objects, so as not to strain when you get them, and not to worry, as if a cast-iron duckling had not fallen onto someone’s head. Large drawers come to replace lockers with a door that opens onto itself and a row of shelves - all the contents are immediately visible, and you don’t have to crouch and bend down when looking for something on the bottom shelf. High-quality shock absorbers and closers make the system convenient and reliable.

If there is a narrow space left, you can place a column in it - a high retractable structure. Thanks to the elongated shape, bottles with wine or culinary liquids will successfully stand here.

There are three convenient designs for corners:

• Boxes of a special shape resembling the letter M.
• Carousel - rotating shelves will eliminate the need to dig out dishes from the back of the cabinet.
• A wonderful corner is a system of rectangular shelves, which is activated by opening the door and gives access to all contents.

A lot of space remains under the sink, but often it is not used due to the undesirable proximity to the pipes. Most people put a bin under the sink.

REFERENCE! The trash bin can be attached to the door even on your own. So you don’t have to bend down to it, and you can immediately see when it is time to change the bag.

Under the sink, the elegant look of the kitchen will not deteriorate detergents, spare sponges with rags and appliances for elimination of blockages, and you can decompose them in a U-shaped box, which in the center bends around the pipe, leaving room for sides storage.

Drawers

Boxes are especially convenient for storing many small things in one place. It is better that the drawer is fully extended - so you will immediately see its contents and not a single spoon will roll into the far corner. It is worth removing cutlery and small kitchen accessories here, which usually scatter across all surfaces.

Part of the kitchen utensils is still better left outside so as not to take the handle of the drawer with dirty hands each time during cooking. Spices will look nice if you put the jars on one side in even rows. The higher the side - the more various objects can be folded without fear that from the push something will turn over and fall out. Choose one large box or several small ones - decide for yourself. Sometimes it’s more convenient to use the maximum of space without wasting it on additional partitions, and sometimes the hostess has so many different little things, that in the dump you just can’t find without the involvement of a search team! Do not forget to make space for baking paper / foil and packages.

Save space inside cabinets

• Pots and plates will take up less space; if you put them with a nesting doll, less is more. Many cookware manufacturers take care of the owners of small kitchens and produce compact storage kits. Removable parts do not interfere with accurately preparing the buckets that used to stick out in all directions, and one handle is usually enough for several pans.
• Pay attention to the lids suitable for dishes of different diameters - this is much more convenient than picking up one for each container.
• If there are few dishes, instead of a separate dryer, use a folding structure or a rubber mat that folds and retracts after use.
• The stores sell many organizers for things - stands for the vertical storage of covers and plates, baskets and cups for cutlery, and delimiters for drawers. Removable sides can be installed along or across to suit your needs.

Little tricks

• Hide the cutting board in a row of drawers.

• You can use the cupboard or table on wheels according to the situation: for storage, as a work surface or cover with a tablecloth and put it on the table for receiving guests.

• Do not forget about the windowsill. Under it, you will get an excellent cabinet for vegetables, in the cold products will last longer - with this technique our grandmothers also used, and in many old apartments this place is reserved for a peculiar basement.

• Magnets save space. For knives, place a special rail along the wall. And on the metal sides of the stove and the refrigerator, you can mount jars or silicone potholders with a magnet.

• Another original idea for small cans is to glue the lids to the bottom of the wall cabinet, so the spices will always be in sight, and unscrewing the right one is a matter of one second.

• Instead of railing with hooks, you can hang a perforated panel and rearrange cloves on it for a specific dish.

• Do not leave empty space under the cabinets. Instead of useless legs, it is better to place narrow drawers there for those little things that you use less often.

How to maintain order in kitchen cabinets

When everything is stored in its place, the dirt does not spread throughout the kitchen, and cleaning takes very little time.

• Install the hood and turn it on every time you cook - proper air circulation will not only eliminate unpleasant odors, but also reduce the amount of water and grease splashes during cooking.

• Wipe all surfaces immediately after use, fresh dirt is easily washed off with a damp cloth, but dried up stains will require general cleaning.

• In order not to worry about toxic substances near food and utensils, buy products marked eco or for children.

• Remember where what lies to throw out expired products on time. You can attach note boards or paper lists to the cabinet doors.

• Check bulk products regularly for extraneous animals. One pack of cereal spoiled by pests can ruin a whole cabinet with supplies.

In a comfortable and beautiful kitchen, daily cooking turns from a duty into a hobby. Even those who used to cautiously approach the stove would want to learn a new recipe - and if properly organized, it will turn out to be quite simple.