What is the difference between an induction cooker and a glass ceramic: what is better to buy for a home

induction or ceramicMany, deciding to purchase a new stove, often do not know which species to stop at. Therefore, you need to know about each characteristic of different plates in order to make an appropriate choice. Let's see how the induction cooker differs from glass ceramic.

Features of induction cooker

The content of the article

  • Features of induction cooker
  • Features of glass-ceramic plates
  • The main differences between the induction cooker and glass-ceramic
    • Principle of operation
    • Functionality
  • Which is better, induction cooker or glass-ceramic

induction cooker featuresLet us dwell on the device, which is famous for its maximum usability - induction cooker.

  • Such a unit consumes a minimum amount of electricity, so that it can be considered quite economical.
  • Equipped with over 20 different cooking modes.
  • The efficiency is 90%.
  • It has a fast speed of temperature changes, therefore, the device will not keep you waiting.
  • Turning off and on is automatic.
  • There are also options that provide protection, and other various functions for the comfort of the hostess.
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  • Simplified use. Minimal control system.
  • Heating comes only from the bottom of the dishes.
  • High performance.
  • Safety guarantee.
  • It does not require special care.

Features of glass-ceramic plates

features of glass-ceramic platesAn equally popular technology, which is also in great demand among buyers, is a glass-ceramic plate.

  • It combines different heating methods: infrared, spiral, Hi-Light.
  • Affordable, low cost.
  • Unlike the previous model, it can not boast of low energy consumption.
  • Ability to remind. A dot is displayed if you forget to turn off the cooking zone.
  • Equipped with a timer and cooking mode.
  • Efficiency = 60 - 70%.
  • The area warms up at a lateral course.
  • Increase the heat of the panel above the cooking zone.
  • Medium security.
  • Stability in stressful situations: withstands high leaps - from hot to cold.
  • The ability to withstand high temperatures.

REFERENCE!

The device requires a certain cleaning, which takes more time.

The main differences between the induction cooker and glass-ceramic

plate differencesDespite some possible similarities, both devices have a lot of significant differences among themselves. Let's analyze the most basic of them.

Principle of operation

The main criterion for difference is the principle of operation.

  1. The first of these units is made on the basis of a unique principle of operation - heating itself dishes due to the coil and its magnetic field, due to which there is an instant increase temperature. In this case, less electricity is wasted. However, there is the likelihood of a negative impact on people and the environment.
  2. The second works with the help of a heating element, which is located under the coating itself. It can be presented in the form of a tape, halogen or conventional spiral. First, such a component is heated, and then the heat passes to the dishes. The name itself suggests that such a plate is made of glass ceramics.

Functionality

The second significant factor is functionality.

  1. Let's start, as always, with induction. The device is equipped with a control panel lock, short-term interruption of the heating process, namely, a pause. In addition, you should not forget about the sound signals in the system - the timer and the response of the buttons. Also, the functions include: auto-heating, the ability to maintain temperature, protection from children, the ability to save programs, delayed start. A liter of fluid warms up in just two minutes.
  2. Glass ceramic. This includes: special sensors for measuring, security system, automatic cooking and boiling liquids, control over increasing or decreasing heat. To warm up, you have to wait about six to seven minutes.

Which is better, induction cooker or glass-ceramic

what to chooseOf course, this issue depends directly on personal preferences. If you want fast cooking, minimal maintenance of the device and the control system, high surface strength, then this definitely needs to be addressed to the induction unit. However, for such a choice, you will have to give a lot of money to the seller-manufacturer, which is justified by the characteristics of the stove.

ATTENTION!

When choosing, you should rely on time-tested and other owners of the company that have a well-earned reputation.

The budget option is listed for glass ceramic. But boiling a liter of water will take longer than the previous technique would do. In addition, you will constantly have to follow the work process. With a large consumption of electricity will have to put up with. So the final decision is yours. Consider your wishes and compare with the characteristics of the devices. And remember that there are reasons for the harm of induction technology, this issue must be approached carefully and separately from others.

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