With the increasing technological discoveries of household appliances, to home kitchens, catering, appeared induction multi. At its core, this is a kitchen appliance for fast food in the body that includes: a pressure cooker, pressure cooker, rice cooker and kashevarka.
What is different from normal?
The content of the article
- What is different from normal?
- How does it work
- How to choose
- Integrated heating element. Inductively.
- Bowl created from special alloyed material.
- New models have 3D heating.
- Responsible for monitoring the safety of life and damage to health.
- The food does not lose its taste and useful qualities.
- cooking control up to 24 hours. If the user has put the cooking time on the timer, the device is clearly performing the task.
-
Reduces cooking time by several times than the simple multivarka can not boast. About 30 minutes, it is convenient to dining hours for cooking dinner.
- It has a wide range of lineup. Background color for every taste that fits into any kitchen interior style.
- Automatic multi-level program. Push-range high. Convenient operation.
- Easy cleaning does not cause difficulties housewives.
- Do not load the electricity network at a current consumption that allows you to be economical in finance.
- High price, which justifies itself. Much depends on the model and manufacturer.
How does it work
When food is heated, then there are some significant changes, one specific pattern of energy is replaced by another. The system itself is created by generating attractive field such that makes rotate the electrons in the products and in the induction multi. Further, heat is released, which, in fact, is inside and heats the food.
As a result, induction heating occurs sufficiently high temperature process.
REFERENCE! In this form, the heating of dishes and food is much faster due to the induction process.
But many housewives choose conventional devices with integrated spirals, but electricity consumption increases significantly. Electricity consumed much less, it confirms the technical passport, in which everything is written on the matter.
Inductor current is induced, which heats only the present capacity. Because of this, use the appliance is safe enough. Completely absent receipt of any injury.
ATTENTION! It is also completely absent harmful radiation, which is contraindicated for any organism. The frequency used, when heated, is not harmful to human health.
The magnetic field displaces vortex system of the electric current on the top surface. Further, the density increases and thus heats the metal container. Allocated warm air mass inside the container is heated food. The temperature is distributed evenly and completely inside and at the top and at the bottom. This phenomenon allows the food to be consistently in the same temperature, the heating is not needed. This gentle treatment does not damage the product inside. Special container does not pass air masses, creating a certain tightness dense, not supporting the low pressure inside.
What can induction multi:
- Quickly prepares different dishes.
- Taste and shape of the products does not change, preserving all nutrients.
- Performs a batch function: pies, cakes, pies.
- Finished meat products in any form: stews, roast, fry can be any product.
- A voice recorder, which signals the readiness of dishes. IMPORTANT: This feature is useful especially when the children are on their own.
- Performs the role of the oven, browning the food to brown.
How to choose
In order to choose the right model, you want to determine what suits you, what features you want to get in the end. If you want to select the device you want to take into account the consumption of electricity. The selected induction multi absorbs much less energy than a conventional cooker. WARNING: Not to be mistaken with the choice, pay attention to the power and frequency of the instrument.
Be sure to pay attention to:
- What material is the body portion.
- Which includes the feature.
- Capacity bowl. If for large families, it takes about 4 liters. It should be considered in more detail the fact that the device really worked, rather than standing on the kitchen shelf and gather dust as unnecessary.
- Before buying, it is necessary to enable the unit to check on the performance.
- Carefully read the technical data, the availability of documents and a guarantee on repairs. Check the warranty for the life of that then, in case of breakage, to see a specialist for free repair.
- The presence of all accessories. Book with recipes, must exist.
ATTENTION! Check the cord for the power supply, preferably directly at the store when purchasing.
Choice for the price. Of course, the financial cost is not small, but the device does not come cheap. Therefore, price background, is fully justified. Of course, everyone chooses according to its financial capacity and, therefore, decide to buy or not will have only yourself. HELP: If you still decided to make a purchase and purchase induction multi, then ask the consultant to answer all your questions, so much easier to determine the appropriate choice.