In order not to waste your valuable time searching for the right product, place order and cleanliness in your refrigerator. Each of us is trying to postpone the "distant then" this chore. However, the competent organization of storage is not only a neat and aesthetic appearance of the inside of the refrigerator. It also guaranteed the safety of products, and therefore our health. Therefore, we roll up their sleeves and start working. And believe me, it's not so difficult!
What kind of dishes to choose for food storage
The content of the article
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What kind of dishes to choose for food storage
- Choosing cookware
- Options for different products
-
How to use the space
- We observe storage rules
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How to organize the space in the refrigerator
- shelves
- Door
- Freezer
To begin, take out all the available products, check the expiration dates. We reach shelves and available inside the refrigerating boxes that my, wiped dry and remove the back.
Choosing cookware
For ergonomic arrangement of products is important to select suitable containers. Here apply:
- plastic containers;
- bags with buckles and from kraft paper;
- dishes of thick glass and others.
Important! Dishes square shape in the refrigerator will be located more densely than round containers.
Options for different products
- Eggs and fruit You can store just on the plate, and it is practical and aesthetically pleasing visual.
- And here meat, fish or cheese better keep in containers with a lid. This will help prevent the spread of odor around the refrigerator.
- Greenery you can put a bouquet in a tall glass container.
How to use the space
Selecting the appropriate package - is not the only condition for the correct filling of the refrigerator.
We observe storage rules
- Pay close attention to the shelf life of products.
Important! Monitor shelf life and food, which are due for implementation, the use in the first place.
- Be sure to wash eggs, fruits and vegetables, before being put into the camera.
- Raw and ready-made meals do not have to be near, Do not break the commercial neighborhood.
- Use containers with lids. This will help avoid such troubles, as the smell, the incompatibility of products. And it helps make optimum use of the internal space of the freezer.
- Greens in the form of a bouquet put in a container with water. So you will be able to maintain its freshness for a long time. Just do not forget to change the water every 2-3 days.
How to organize the space in the refrigerator
Everything is very simple! There are basic rules for a competent arrangement of food. And knowing and using them, you will not experience any problems during storage.
shelves
- On the coldest shelf (It is at the bottom, because the heavier cold air falls) place meat, fish, eggs and sweets with cream.
- shelf with an average temperature reserved for ready meals, sausages and meat products.
- The top shelfWhich is the minimum in the cold, store cheese, butter, drinks, fruits.
Door
On the refrigerator, which is constantly opened and closed, unstable temperature, so do not use it for perishable products.
Shelves are located on the door are considered the most warm areas. Typically, it houses egg cups. Do not keep them there!
Tip! Use these cells as a ready shop podstavochki sauces. And convenient, and ketchup and mayonnaise always lightweight access.
Freezer
If the products purchased in store, it can be frozen. And it can be not only fruits, vegetables and semi-finished products familiar to us.
Tip! The freezer can be stored long-ready soups, first courses, greens. This is a "strategic reserve" a good and economical housewife.
A reasonable approach not only helps to save space and prolongs product life. What really is important, ultimately leads to saving your money and protects health.
