What is the difference between German dishes and domestic ones: the pros and cons of German dishes.

In everyday life, it is impossible to do without dishes. The leading place in this segment of the world market has long been held by pots and pans from Germany. How not to be mistaken with the choice? We will discuss this below.

Pros and cons of German cookware

To trust or not to trust the marketing tricks of manufacturers? Let's figure it out.

Positive points:

• branded products "Made in Germany" guarantee excellent quality and safety;
• the best samples are made for the professional kitchen;
• German companies maintain strict control over their products, regardless of where they are manufactured.

Among the cons:

• low-grade counterfeits are often found on the market;
• factories of many well-known firms are located in China and Southeast Asia, where labor is much cheaper than in Europe;
• Directly on the territory of Germany, only 6% of aluminum casting is produced, and even less of stainless steel.

Differences between German and Russian dishes

Germany produces a wide variety of tableware for modern kitchens. They are distinguished by reliability, durability and unconditional practicality.. Housewives' favorite items include pressure cookers and braziers, all kinds of pots and pans of different sizes.

Important! An undeniable German trend is aluminum cookware with a non-stick layer.

Russian manufacturers strive to keep up with the world's leading brands. But German branded kitchen utensils still have a number of advantages:

• the release technology is based on the latest technical developments;
• a varied assortment covers almost the entire range of cooking;
• very easy to use due to its versatility;
• optimal price / quality ratio;
• high standards of acceptance, since it is very important for the Germans to preserve the reputation of the company, which has been developing for decades;
• long service life;
• environmental friendliness;
• ease of care.

Manufacturers overview

German products is presented in three price segments.

Democratic prices, available to all consumers, favorably distinguish cast aluminum cookware BAF from Fischbach. The company has been tracing its history for about a century, its reputation is impeccable. The massiveness of the structures is fully compensated for by the excellent quality and high production technologies.

You can buy goods in almost every Russian hypermarket ELO. Their production was launched over 80 years ago. Buyers are attracted by German meticulousness, coupled with an affordable price.

Not a bit inferior to her Beem, which established the production of its products, although not so long ago, but with good pedantry inherent in the Germans.

The modern design of teapots, ladles, bain-marie, steamers, fondue of the factory is in great demand. Stahlberg from Hamburg.

In the stores of the company Bekker are always ready to accept an order for the delivery of ready-made sets of dishes across Russia.

Excellent quality of aluminum ducks, saucepans, grills, pancake pans - a business card ATM Gastroguss.

Norbert Woll is very popular among expensive luxury brands., operating since 1979. Its cast pans have a very durable, high quality non-stick coating. Constant updating of production technologies with the use of innovative solutions has long ago brought the company to a leading position. The design of the cookware is well thought out and is designed to last for a long time.

Products are not inferior to her Fissler, which has been known since 1845. This brand in 2007 won the recognition of the Germans as the most advanced. The high level of production has been repeatedly confirmed by victories at prestigious international competitions. The distributor of the company in the Russian market has created an extensive network covering many regions of the country.

Oldest German company Zwilling launched its knife factories back in 1731. But in the 21st century, she bought out the Staub and Demeyere enterprises, launching the production of all kinds of steel and tin utensils for the kitchen. Its corporate identity is based on the stability and quality of its products.

Lovers of stylish glass ceramics will find it among the models of a well-known company Silitfounded in 1921. The "strong point" of this company is the latest technical innovations. Her new Silargan cookware collections are renowned for the unique glass-ceramic coating. Such dishes are impeccable from the point of view of environmental and sanitary standards. The only drawback is that the price is too high, and it is almost impossible to acquire a real Silit on the domestic market.

Germans themselves prefer WMF productsknown since 1853. In Germany, you can buy them in almost any supermarket. The relatively inexpensive dishes are very beautiful in appearance, and the quality / functionality ratio is excellent.

But it is practically not supplied to Russia.

Hand casting of products is also used by SKK concern. Although he has been releasing his products not so long ago, its demand is quite explainable by the strength of the non-stick coating. In Russia, you can buy exclusively aluminum cookware from this manufacturer.

How to choose?

Choosing a kitchen tableware from Germany, pay attention to the characteristics declared by the manufacturer:

1. Layering the bottom contributes to the uniformity of heating and the duration of the temperature retention.
2. Transparent cover material makes cooking control much easier. The lid should be heavy and fit snugly against the edges of the pan.
3. Convenient and comfortable to use plastic or silicone handles.
4. Verify the applicability on the induction surface by examining the marking, but for additional control, a regular magnet is also applicable.
5. For accurate adherence to the recipe, the presence of an internal scale is important.as well as additional functions.

Manufacturing material:

• stainless steel durable and not subject to mechanical stress, but its alloy must contain at least 18% additives of chromium and 10% - nickel (such steel absolutely does not react to any chemical constituents products);
• cast iron - the best choice for stewing and frying, it heats up slowly and gives off heat evenly, so the taste of food is truly amazing;
• containers made of aluminum should be thick-walled, but they can only be used when working with milk, but for spicy and acidic foods it is better to choose other dishes.

Dishes from Germany have long been appreciated in world cuisines. The main thing is to make the right choice. And then your food will be healthy and your mood will be great.