Electric meat grinder: which one to choose, rating of manufacturers

It would seem that quite recently in every house there was a mechanical meat grinder inherited from a grandmother or mother. But progress does not stand still, technologies are constantly developing, new, more advanced models appear, designed to make it easier for people to the usual cooking process. Modern powerful meat grinders are more compact, all the same reliable and have many interesting functions and various attachments. In this article, we will talk about what an electric meat grinder is, which one to choose, based on customer reviews and ratings.

Meat grinder on the table

Grinder selection parameters

There are many models on the home appliance market from various firms and manufacturers. It's easy to get confused with such a variety. Therefore, we have compiled a list of factors that play a decisive role in choosing the best meat grinder for your home. In addition to the parameters listed below, do not forget to pay attention to your own individual requirements and wishes for quality and price.

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Power and performance

If you are wondering how to choose the right electric meat grinder for your home, then this criterion will definitely become paramount. These characteristics are among the most important. It depends on them how fast and high-quality the processing of meat passed through the unit will be.

If the power is not enough, the device will not cope with the grinding of hard fibers, cartilage and small bones. The recommended power for selection is at least 400-700 watts.

Considering the power parameter, one cannot fail to mention the performance criterion. Models of modern production are capable of processing from a pound to 5 kilograms of meat per minute. Standard home-use options work quieter, handling about one kilogram of meat in a minute at 1000 watts.

When choosing between two models with the same performance indicators, give preference to the one where the indicated power is higher. This will create a certain safe margin, thanks to which the processing of larger pieces will be possible.

If you do not have a goal of purchasing a budget electric meat grinder, buy models with a declared power of 1000 watts. However, it is important to understand that the more powerful the device, the more electricity it consumes and the more noise it produces.

Material of the device, knives and augers

To buy a good electric meat grinder, it is important to pay attention to the material from which the body is made, as well as attachments, augers and knives of the device. For the production of modern models, plastic, metal or a combination of these two materials are used. The plastic case is inexpensive, but it is semi-professional, not as strong and reliable as the metal one. The latter, in turn, is more environmentally friendly and of high quality, has a long service life.

The auger is one of the most important parts of the grinder, which pushes the meat from the neck to the knives, and from the knives to the outlet. Produced in plastic (for fruits, berries, vegetables) or metal (for meat).

Knives for an electric meat grinder must be made of steel. The stainless steel used in production must be of the highest quality. Otherwise, the knives will often need sharpening, they will constantly dull and spoil the entire operation of the device.

Equipment

To understand which meat grinder to buy, you need to understand the complete set of the device. Modern models have the following elements:

  1. Knives. It is best to choose a model where the knives have curved blades. There are also electric grinders with an automatic sharpening function.
  2. Screw. The standard set contains only a metal auger, sometimes a plastic version is provided additionally.
  3. Lattice. For a standard set, a minimum set of three grids with different hole sizes is typical. All of them are used for different purposes, better suited to certain products. Choose thicker grates, so they will be stronger.
  4. Tray. Usually made of plastic. It is convenient to keep meat that has not yet been ground in it.
  5. Pusher. Despite the fact that modern electric grinders are completely safe, there is such a thing as a pusher. It is designed to make it easier for you to push the meat to the auger.

Reverse and motor lock options

The reverse option, also called the return option, protects the motor from possible overheating. This can happen when processing tough pieces of meat, cartilage or bones that can get stuck inside the device. The reverse allows re-grinding the product without overloading the motor.

The blocking of the motor turns on automatically if any solid object enters the auger of the meat grinder. Thus, the engine is protected from combustion. With these useful options, the chances of accidentally breaking the device are minimized.

Additional functions

How to choose a meat grinder - Tips on additional functions will definitely come in handy when making this difficult decision. We have highlighted the following important options:

  1. Juicer. A very common function that is now present in most meat grinders.
  2. Vegetable cutter. With the help of different attachments, it is able to cut vegetables into cubes, circles, slices, strips or other figures.
  3. Grater. Grinds food like a food processor.
  4. Sausage attachment. A sausage casing is attached to a special attachment, into which the ground meat enters. Homemade sausages are ready.
  5. Cookie attachment. This attachment gives the dough any shape. All that remains is to cut the dough sausages and place them on a baking tray.
  6. Nozzle for pasta. Allows you to get pasta of various shapes and sizes, depending on the attachment used. It is rare, but provides even more room for creativity.

Which company meat grinder is better to buy?

There are many household appliances stores in Moscow and other large cities of Russia. They feature various models from numerous manufacturers. There are professional ones, and there are only for rare home use, there are luxurious multifunctional options, and there are inexpensive and simple ones. Especially for you, we have prepared a small rating that will help you figure out which company meat grinder is better to buy:

  1. Moulinex.
  2. Braun.
  3. Philips.
  4. Bosch.
  5. Redmond.

Enjoy the shopping!

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