Electric BBQ grill: rating of the best, pros and cons of models

Before you see the rating of the best electric BBQ grills, it is worth understanding what this device is. It allows you to cook a barbecue without going out into the countryside, at home. If you do not have a place where you can have a barbecue, then the kebab maker will be a real salvation. Moreover, you do not have to waste your time and energy on lighting coals.

Of course, a home-made kebab maker is not able to cook the same fragrant meat "with a smoke" as in nature, on natural fire. Nevertheless, the cooked dishes turn out to be very juicy and tasty too.

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Criterias of choice

How to choose a good quality electric BBQ grill, what should you pay attention to when buying? Let's figure it out in order. Manufacturers offer devices in two configurations: vertical and horizontal. The former consist of a cylinder-shaped body, a heating element in the center and skewers. Below there is a special compartment where fat gets during cooking.

The tubular electric heater processes meat on one side, heat is reflected from the opposite wall and processes the other side. This principle of action fries meat from all sides. Electric vertical shashlik maker - a compact version, suitable even for a small kitchen.

The horizontal electric BBQ grill is more often used in restaurants and cafes, because it has large dimensions. This allows more meat to be cooked. The principle of operation is the same as for a conventional grill.

Having decided on the type of kebab maker, you need to rely on a few more criteria in order to choose the right model:

1. Material. The most expensive and high quality material is stainless steel. The heating element can get very hot, so steel structures should be preferred. If your plans provide for the constant transportation of the barbecue grill, give preference to aluminum models, they are lighter.
2. A heating element. In a horizontal device, it is located at the top and bottom. In the vertical - in the middle. In this regard, the last option wins, but remember that this type has a smaller volume.
3. Power. The market offers a barbecue grill with a capacity of 700 to 2500W. Better to choose the average, about 1000W. The advantages of the device with low power are energy saving, the disadvantage is slow frying. The more power, the higher the price. You don't need to overpay for it, especially if you rarely cook. However, you do not need to choose the lowest power either, making guests wait is not good.
4. Number of skewers. It is impossible to know exactly which company will meet at a given moment. Therefore, the more skewers the electric barbecue makers have, the better. Thus, a model with 7 skewers is the best option. You can buy a very powerful barbecue grill and fry the meat in small portions. The amount is compensated for by the speed. But it's still better to look for a kebab maker with enough skewers so as not to cause yourself so much trouble.

Best horizontal models

The production of horizontal barbecue makers is mainly carried out by foreign countries. They are very popular in the USA and Western Europe. They are not very much in demand here, as they take up a lot of space and can be easily replaced with a grill.

1. Mystery ILO 3321.
   The heating element is located on the side. The meat is roasted evenly. The advantage of the model is the large capacity for dripping fat. Disadvantage: rounded skewers, the meat on them is too mobile.
2. Alvin ESHG 30.
   The best material used is stainless steel. The model has 2 panels, each of which has a heating element and skewers. Suitable for frying fish and vegetables. There are several drawbacks: only 4 skewers, no fat compartment, and a design inconvenient for cleaning.
3. Akel AB 670.
   You can also use it as a barbecue grill. Has 6 skewers and a large container for fat. The sturdy metal case is quite shock-resistant. The cost of the device is affordable for most people.
4. Tristar RA 2993. The design is similar to the previous model. The number of skewers is pleasantly surprising - as many as 10 pieces.
5. Cue V SB 6. Country of origin: Ukraine. The kebab maker is equipped with an interesting frame, pull-out tray, 6 skewers. Meat in such a device always retains its taste and aroma.
6. Tefal ZhS450V32. An excellent device with a stylish and modern design. The model has practically no flaws. A popular brand requires a lot of money, so you have to pay for the quality.
7. MJ 401. This device can be placed anywhere on stable legs. Mostly used at home, but there is no limitation to take it outdoors. Average dimensions and weight. The bowl and fairing are covered with enamelled steel.

Best vertical models

Below is a ranking of the best manufacturers of vertical devices.

1. Caucasus (Russia).
2. Aroma (Russia).
3. Smile (China).
4. Kitfort (Russia, China).
5. Mystery (China).
6. Saturn (Czech Republic).
7. Neptune (Russia).
8. Maxim.
9. Miracle woman.
10. Sterling.

Now let's take a closer look at the "best of the best" electric barbecue grills for home from this list.

"Aroma" - undoubtedly the best vertical shashlik maker of Russian production. It combines low cost, compactness, efficiency, ease of use. Weighs only 2kg, device power: 1000W. A kilogram of meat is roasted for about 15 minutes. Reviews about "Aroma" are only positive. Customers note that it is easy to take with you, and the meat turns out to be well-done and tasty.

"Caucasus" Is another Russian product. Slightly more expensive than the previous version. The heater is made of nichrome steel, which is placed in a glass-quartz flask. The skewers rotate automatically. The package includes 6 skewers.

"Mystery ILO" - an electric BBQ grill with rotating skewers and a timer, with a time limit of up to 60 minutes. The model has a stunning design (you can verify this by looking at the photos on the Internet). Skewers are able to spin independently. You can cook not only meat, but also fish, vegetables, sausages or sausages.

Foreign kebab maker Kitfort distinctive for its spaciousness. With it, you can cook up to 4kg of meat at a time.

Product "Smile" has established itself as one of the best in the foreign market. Pros: stainless steel, there is a protective casing with plastic handles, easy to clean. Negative: no meat clamps.

The best BBQ grills for a large company

To have a good time with friends or family, you can have a barbecue - at home or outdoors. The kebab for this is not prepared in advance, it must be fresh, so it is necessary to prepare food quickly. To do this, you will need such electric barbecue grills for the house, which have either a lot of skewers in their configuration, or high power for quick frying. Below is a list of such devices. Negative: Not suitable for large pieces.

• "Miracle ESh8". Designed for cooking up to 2 kg of food at a time. 8 skewers. Tubular electric heater with a capacity of 1450W. With a large capacity, the device is not bulky, it can be easily transported in the trunk of a car.

• "Pullman PL 1014". Power: 1400W, 6 skewers. The heater is located on the rear wall. Skewers rotate both in a circle and around their axis. The high power ensures quick preparation of the portion. Disadvantage: the meat can slide down as there are no fasteners.

Rating of inexpensive electric BBQ grills

"Hydroelectric unit Kavkaz-3". A fairly simple design, which is very convenient to handle in the kitchen. Works from the mains. The best location for the heating element is in the middle. There are 5 skewers with automatic rotation around the heating element. All these factors make it possible to cook well-done, juicy meat. The outside of the appliance is surrounded by protective doors. You can buy it in Moscow for an average of 1,450 rubles.

"Miracle 5". Is the weather bad or there is no way to go outdoors? The Chudesnitsa barbecue maker will allow you to arrange a home barbecue. The meat in it turns out to be as tasty and aromatic as on natural coals. Its advantage over the previous model is its large capacity. The number of skewers is the same (5), they are located in a circle and fixed with special clamps. The device is easy to clean thanks to the presence of a special non-stick coating and a tray under each skewer. Despite the impressive amount of meat that can be cooked at a time, the barbecue grill fits quite compactly into the interior of the kitchen. Among the disadvantages of the model: inconvenient casing; large pieces are not suitable for the "magician", because they touch the flask from the inside; plastic handles can heat up and melt in a short time.

Conclusion

The market of kitchen appliances presents us with many models of electric BBQ grills. The most demanded design is vertical. It became popular due to its compactness and uniformity of frying products. Owners of cafes and restaurants should pay attention to horizontal models. After all, horizontal barbecues are stationary and allow you to cook a large amount of food at once. When choosing an electrical appliance, the most important characteristics are the power and the number of skewers. The speed of cooking depends on them. Russian brands are distinguished by their low cost and reliability. Foreign manufacturers delight us with an original and stylish design, additional devices that increase the functionality of the device.

Video: how to choose an electric BBQ grill