Photo with the description of a juicy pear of the variety Katedralnaya

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Pear cathedral, description, photo and care of which requires more careful study than it seems initially.1990 was marked by the discovery of a new pear variety by scientists S. P. Potapov and S. T. Chizhov. Breeders obtained fruit by crossing seedlings 32-67( Theme & Forest Beauty) and 72-43( Duchess Thigh & Forest Beauty).

Description of the species

The trees have an average size with a conical crown shape. The density of foliage and branches is also average. The branches are straight, growing up the ends. Smooth bark gray. Reddish brown shoots are round and medium size. Large cone-shaped buds with slight pubescence. Light green leaves reach different sizes, the oval shape of which is pointed toward the end and with the teeth along the edging. The surface of the sheet is smooth, glossy with pronounced veins. White petals of flowers are rather large and have a bowl configuration.

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Light yellow fruits of small size and by weight reach 130 grams. Considering the description, the photo of the cat's pear, we see very attractive in appearance fruits. The form is standard pear-shaped with a slightly bumpy surface. The peel is bright, smooth, delicate with subtle dermal points. The yellow and pale green color of the surface is sometimes complemented by a small pink blush. The average length of the stem is curved and wide. No funnels. The saucer is medium in size and quite shallow. Brown egg-shaped seeds are found in small, closed seed chambers. Juicy, white pulp loose in structure has a sweet-sour taste. On a 5-point assessment of taste, the variety received 4 points, and in appearance - 4.3 points. The chemical composition of the fruit under consideration amounts to 8.5% of sugars, up to 16.0% of dry substances and 0.3% of acids.

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Disadvantages and advantages

Appetizing pear pear, which photo evidence of this, has not only advantages, but also some flaws. The advantages include the following qualities:

  • is not prone to scab;
  • resistance to low temperatures;
  • skoroplodnost;
  • rich yields;
  • annual fruiting.

Disadvantages include:

  • small fruit;
  • Perishable Fruits.

The small size of the fruit in some cases is not a disadvantage, for example, in the field of canning compotes for the winter, miniature pears look aesthetically pleasing in jars.

Planting

Pear Cathedral, planting and caring for which is not difficult and little laborious, like many gardeners. When landing the cathedral you need to choose a flat and dry surface on your site. The density of the soil should be the highest so that it can hold all the resulting moisture for as long as possible. The most suitable soil for such a tree should contain many nutrients, black earth or ash. The pear is usually planted in late spring or early autumn. Winter time is well tolerated by garden trees.

The Cathedral variety pear trees cannot be planted in the shade or in the hollows.

Planting order:

  1. Dig holes 60 cm deep, 100-150 cm wide. Width depends on the ground. With ordinary soil, the width is minimal, sandy, however, requires to increase it to 150 cm. After preparing the pit, you need to wait several days so that the seedling does not settle down after planting. The distance between the pits is better to take 3 meters.
  2. After a few days to begin landing. The future of the tree will be vertical to the ground and covered with earth, tamping. A fragile tree trunk needs a support with a peg. If necessary, place a stake near the barrel.
  3. Attach the barrel to the peg / stakes prepared beforehand and pour it with water.
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Studying the features of the cathedral pear, its description and photo, one must also take into account that the mid-summer variety begins to ripen in the second half of August, and the tree does not bear fruit for long. In addition, it has an average degree of transportability. Therefore, this fruit is great for processing and storing it as dried fruit, compotes. Regardless of their precocity, a pear tree produces a stable crop and every year, which is 85 c / ha.

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Care

Pear care is a little bit painful. The soil is fertilized twice a year. The first time with nitrogenous means is in September, the second time with humus or peat before frosts. We must not forget about weeding near the tree. Getting rid of weeds and other vegetation allows the pear to absorb all the necessary moisture and nutrients. This is especially important for a young tree.

Pollinators for the Katedralnaya pear have some significance, although it is quite prolific itself. The varieties Chizhovskaya, Rogneda, Lada, Nursery in cross-pollination do an excellent job with their purpose.

Pruning should be done in April. And even better to focus on the weather and the onset of heat, until the sap flow began. Removal of unwanted branches is made "under the ring", stumps should not be left.

Table grade pear unpretentious in the care, resistant to frost and disease. Do not be lazy and plant a tree of the cathedral variety so that for many years you can enjoy yourself with sweet and healthy fruits.

Video about spring pruning

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