New Zealand is an island country in the Pacific. It is considered the cleanest from an environmental point of view. If someone has a question about the relationship of this country with honey, you can answer that the relationship is, and the most direct, since in New Zealand grows a tree Manuk shrub, or Tea Tree is a honey bee unique type of honey.
Honey from time immemorial was famous for its beneficial properties, was an excellent antioxidant. But what is in the composition of this sort of honey is just a “bomb”( in the good sense of the word).
In this country, the bees are not fed with sugar and syrups to increase the yield of honey. They are not treated with "chemistry" in diseases, because in cruise workers is high immunity .This is another reason to consider manuka honey as one of the most environmentally friendly bee product varieties.
- Taste and color of honey manuka
- Ingredients: vitamins and minerals
- Useful properties
- Contraindications and harm
- About melliferous
- Storage conditions
- What are the main diseases treats?
Taste and color of honey manuka
Freshly pumped honey from Tea Tree rich yellow orange color. After crystallization of , it brightens slightly, but does not become white. The aroma is delicate, the taste is sweet, pleasant, without bitterness. After saccharification, the consistency becomes viscous, but hardens only at low sub-zero temperatures. A long period leaves a pleasant aftertaste.
Ingredients: vitamins and minerals.
The bees collected from Tea Tree nectar in a beehive are added to honey to produce the enzyme glucose oxidase. This is done to save it.
When this type of honey comes in contact with liquids, this enzyme slowly releases hydrogen peroxide , which has antibacterial properties. Its level is not high enough to cause damage to body tissues, but it is enough to kill bacteria.
Besides mineral substances and vitamins, in Tea Tree honey is methylglyoxal , or abbreviated as MGO.What is the value of this substance? By penetrating the affected cell, methylglyoxal produces hydrogen peroxide at a concentration that evaporates liquid from the cell. This allows you to deprive the food of bacteria, and they die. The fluid balance is soon restored, the cell returns to normal, but without harmful bacteria.
To determine the effectiveness of honey from Tea Tree, the manufacturer developed a unique UMF manuka factor. This is a kind of scale from 5+ to 25+. The higher this indicator is, the more efficiently the honey acts on the body , saturating with useful substances, and the more pronounced its anti-bacterial properties.
This is almost the only variety of mono-flower honey, that is, honey of one honey plant. Antibacterial, anti-inflammatory, antimicrobial, the properties in it going wild.
Like any other honey, this variety helps restore strength after overworking , and also calms the nervous system. It is recommended for the prevention of eating one teaspoon in the morning on an empty stomach and in the evening before bedtime.
Restorative effect of honey from Tea Tree is manifested in the rapid restoration of energy balance, increased immunity. It helps the pancreas, liver, kidneys, heart.
You may be interested in the composition and properties of other varieties of honey:
- Useful properties and contraindications of the cereals.
- Benefits and harms of boiling honey
- Useful properties and contraindications of the dyagil honey
- Useful properties and contraindications of the coriander refreshes.effectiveness from 15+ can be attributed to the drug. Therefore, it is recommended that be used by sick people after appropriate consultation with a doctor.
This is especially true for those who are allergic to pollen or bee products.
Also refrain from giving it to children under three years old.
About honey plant
The honey bearing plant of this honey variety is Manuka shrub growing in New Zealand, one of the varieties of Tea Tree. The plant is medicinal. For therapeutic purposes, use the roots, flowers, leaves .They get tea, honey, nectar, oil, cosmetics.
The flowers are large, up to two centimeters in diameter. The color is pale pink or white. Flowering begins in spring and ends in summer( southern hemisphere).Thus, bees have the opportunity to collect nectar for five months. This plant needs the sun and a moderate amount of moisture.
Manuka is an excellent honey plant, it is very common in New Zealand.
Manuka Honey is sold in dark containers. And this is not by chance, since direct sunlight adversely affects its beneficial properties. T It is advisable to maintain the temperature regime and humidity of the air in the same range as for storage of other varieties. This is 60% relative humidity of the air, and from +4 to +15 degrees of the environment.
What are the main diseases treats?
Manuka honey helps to cope with cough, sore throat, bronchitis. Its is recommended to be used for inflammation of the gums, gastritis, stomach ulcers, diarrhea and constipation .It restores the intestinal microflora and destroys staphylococcus, expels worms. The product helps with pancreatitis, epilepsy. It has a positive effect on tachycardia, hepatitis, cystitis, relieves headaches.Manuka Honey, together with medicines, cures a person with anemia, atherosclerosis.
Also successfully fights against external diseases: psoriasis, herpes, eczema. Honey from Tea Tree heals wounds, skin ulcers.
Without a doubt, this variety strengthens the immune system, and gives a boost of energy for the whole day.
In case of unknown disease, incl.rashes of various natures are advised to see a doctor first.
Manuka Honey is a special, unique in its composition .New Zealand beekeepers around the world sell this bee product, which is equated to a drug. Pleasant taste, delicate aroma, useful properties, as well as the ability to help in the treatment of various diseases - this is what makes Tea Tree honey so popular in different parts of our planet.