Braised spinach in butter - recipe

Braised spinach in butter is a great garnish for fried chicken, which can be cooked in a few minutes. So how to cook it delicious? Below is the recipe. Cooking spinach stew - the process is very fast, does not take much time. It can be used as an addition to any side dish. But, before you start cooking, do not forget to rinse the leaves of spinach so that they do not have ground or sand.

braised spinach

Ingredients:

  • spinach leaves - 500 g;
  • 2 cloves of garlic;
  • olive oil or melted cream;
  • salt to taste:
  • ground black pepper to taste;
  • butter - 50 g;
  • juice of one lemon.

How to cook:

  • If the leaves are small, then you can not cut them. If large cut them are not very fine
  • Peel and finely chop 2 garlic cloves.
  • Heat the pan, pour a little butter and melted butter - you can replace it with olive oil if necessary. Then put the garlic, fry it until golden brown. Immediately add spinach leaves to the pan, salt and pepper, quickly mix everything for 2-3 minutes. In a pan, spinach should decrease in volume by 3-4 times.
  • instagram viewer
  • Then place it in a colander, drench with cold water, so that it does not lose color. Let the excess juice drain.
  • Put the frying pan, in which spinach was fried, again on the fire. Put a piece of butter on it. As soon as it starts to bubble, add the spinach leaves to the pan, squeeze the juice from one lemon into it. Mix everything thoroughly, taste it. Add salt, pepper, if they are not enough.

Immediately serve stewed spinach on the table.

How to sterilize jars in the oven, microwave, boiling water, steam, so that the blanks do not explode

How to sterilize jars in the oven, microwave, boiling water, steam, so that the blanks do not explodeCulinary Page

The cleanliness of the blank cans is the most important thing. How to sterilize jars in the oven, microwave, steam, boiling water? Summer - troublesome time for gardeners, gardeners, not only bec...

Read More
Fried aubergines in breaded with cheese - step by step recipe with photo

Fried aubergines in breaded with cheese - step by step recipe with photoCulinary Page

I will introduce you to a very simple recipe. Prepare delicious fried eggplant can not only be easy, but just as quickly. I gave this recipe to many of my friends - no one said that they did not s...

Read More
How to cook lentils - tips for cooking

How to cook lentils - tips for cookingCulinary Page

Lentils are healthy food. Probably the fastest cooking from the whole family of legumes. After all, it does not require soaking before preparing it. Well compatible with a variety of foods or seas...

Read More