High Capacity Apple Juicer

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A large capacity screw juicer for apples is quite common and popular due to its ability to squeeze out large volumes of liquid. The drink is incredibly clean and with minimal waste. This is a household appliance, but at the same time able to cope with large volumes. And if you have more than 2 apple trees, you should think about buying this device.

The juicer for large volumes of apples works like a meat grinder. Fruits are laid in the neck, a threaded spiral shaft (also called a screw) effectively crushes solid particles, then the pulp is squeezed under pressure, the liquid is removed and filtered through a grate.

Criterias of choice

1. Power is the main condition. The stronger the motor, the faster it will cope with a large amount of fruit.
2. Devices are manual and electric, the latter are the most popular due to their high performance (from 60 kg of apples per hour).
3. Pay attention to the diameter of the neck. The best size is from 65 to 85 mm. It is convenient to place both cut and whole products in it, and they will not fly back.
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4. Inspect the nozzle to filter the juice. The quality of the drink depends on the diameter and number of holes in it. With larger holes, the juice will come out with pulp, while the smaller ones will filter out a more transparent liquid.
5. A very good additional feature is the foam cutter. It improves the properties of the drink and helps it to be stored longer (up to 2 days without deterioration).
6. The best apple juice squeezer is quiet and low vibration. Therefore, be sure to ask to turn on the device before buying and evaluate its performance. It is good when in addition there are suction cup legs.
7. An automatic cake ejector will make the fruit processing faster and more convenient.
8. And of course, any electrical mechanism needs an automatic lock. It will not allow the device to turn on during incomplete assembly and will prevent hands from possible injuries with a meat grinder knife.

Advantages and disadvantages of screw juicers

Compared to centrifugal, auger squeezes juice more slowly and costs a little more.

But she has many more advantages:

• Juice is squeezed from 90 to 95%. And it can be not only apples, but also carrots, berries, grains, greens, sprouts, nuts, soy and even needles. Such a device copes with the hardest products, and there is very little waste.
• Using a screw device, the procurement of apple and other juice for wine is the most high-quality. And also from some products (berries, soft pears) you can make mashed potatoes and baby food.
• The engine speed is 76-82 rpm, while the liquid is not blown and does not heat. Thus, all the necessary trace elements and vitamins are preserved.
• There is a lot of flesh in apple juice, the taste is full and without sediment, dense and uniform. The liquid inside does not have time to oxidize in a short time and practically does not come into contact with air. Therefore, such devices are also called press-type juicers. If you want a completely clear liquid, you can pass it through the device again.
• The screw shredder can work without overheating the motor for 30 to 60 minutes. Hand held devices will work at least all day.
• The device works silently and in some cases (for example, to get a morning fresh) this is an important criterion.
• The size of any juicer does not exceed 50 cm (in height or width), which means that you can store the device anywhere. At the same time, they weigh from 7 to 10 kg and can be moved from place to place, or taken on a trip.

Rating of the best high-performance juicers

Which juicer is best for apples? You can find on sale devices of European, Chinese and our brands. The most expensive of them, in addition to juice, can squeeze oil, form pasta, cook sorbets and desserts.

Domestic high-performance juicers have long established themselves as inexpensive and efficient devices. And the latter have a very developed network of service centers, not only in Moscow, but throughout Russia. Therefore, the device will last a very, very long time.

• Juicer Rossoshanka SVPR-201

It is made in Belarus. Extracts juice from beets, carrots and the hardest apples. But soft fruits (currants, juicy pears) are unsuitable, as they turn into pasta.

In addition to extrusion, Rossoshanka has the function of subsequent centrifugation. This design does not damage the seeds and does not contaminate the juice with acids, and the product is of high quality. In addition to centrifugal force, there is an electrodynamic brake in the juicer for loading fruit. And since the mechanism is quite simple - vegetables or fruits without additional devices are placed directly, and they do not even need to be crushed. A bucket of apples turns into liquid in 10 minutes, the productivity is up to 60 kg per hour, and the purity of the juice is up to 92%.

Among the disadvantages of the device, a very low drain can be noted, which in some cases has to be adapted. Also, the removal of residues is manual, not automatic (after 5-7 kg of apples).

• Salute SVPR-201

This is a classic model of the Penza manufacturer for many years popular with customers for processing large volumes. The term of its work is at least 6 years. The high-performance apple juice squeezer is a very durable salute and a 400-watt motor can produce more than 1 liter of juice per minute, and process up to 70 kg per hour.

The technology is designed so that you can load whole apples and not clean their core. The bones are not crushed at the same time, a high-quality drink comes in purity up to 92%. and without any bitterness, the loading hole is quite large and convenient.

Salyut’s work cycle is continuous, only the cake should be removed periodically. This model is very similar to Rososhanka, only you can buy it somewhere a thousand rubles cheaper, from 5 thousand.

• Neptune Kaji

This is the best and most efficient juicer in our rating with a cylindrical centrifuge that can process up to 120 kg of raw materials per hour with a motor power of 320 watts. Any round-shaped vegetables (tomatoes, grapes, pears) without prior chopping are subject to this device. Therefore, Neptune can rightfully be called "industrial high-performance apple juice squeezer." The unit will work without stopping for an hour, the only thing, then you should take a 10-minute break.

The percentage of squeezed juice is 50%. Subsequently, the cake can be used on compote, jam, jam, jams or sauces. Only in this case, the core will still have to be removed manually.

There is a foam cutter and direct fluid supply. An induction motor generates high pressure in the spin area and discards the press automatically. At the same time, the device is lighter (7 kg) than the above models. Neptune will work up to 7 years, and even costs less than the Salute, from 4.5 thousand rubles.

Vibration of the electric juicer is considered its inherent function. It is bad that there is no protection against improper assembly. The device can operate at the limit until it fails.