How to use a teapot with a press: instructions for use, care tips

Tea is deservedly considered the most popular drink in the world. The art of tea drinking has been known since ancient times. A large number of additional equipment is presented on the modern market, which greatly simplifies the process of brewing a drink. One of the most popular and convenient is a teapot with an additional press.

Domestic use

Among specialists, such a kitchen appliance is called the “French Press”. It is a flask made of heat-resistant glass. Glass is often replaced with porcelain, clay or ceramics. Stainless steel is used to make the press. The case of such dummies is most often made of plastic. It protects the sensitive skin of the hands from possible redness and burns. On many devices, the handle is equipped with a special rubberized coating, which will prevent the teapot from slipping in hand.

The main area of ​​use of the French press is brewing tea. With this kitchen appliance it is possible to brew a drink for a certain number of cups. It will have a bright taste and rich aroma. The teapot is especially appreciated among tea lovers with flavors: berries, healthy herbs, fruits.

Many kettles are equipped with a special stand for placing candles. She warms the tea, maintaining the required temperature. Among lovers of a hot drink, such a device becomes almost indispensable.

Reference: You can use the French press to make coffee. In this case, the drink will be significantly different from that made in Turk, have a more pronounced taste and rich aroma of coffee beans.

Instruction for use

A teapot with a press features a simple beverage technology. The final result depends on the right kind of tea and the sequence of all actions.

First of all, you need to boil the water for brewing and let it cool for some time. During this time, you can prepare the flask for brewing. To do this, it is lightly poured with boiling water. Such an action will help to achieve an ideal result. Now we fall asleep tea leaves in the press. Here you should be guided by personal preferences when choosing a dosage.

We lower the press into the flask and fill it with hot water. For a better taste, you can slightly stir the drink. It is better to use a long wooden stick. Close the lid of the kettle. Infuse the drink for at least 3 minutes.

For lovers of strong teas, infusion for 5 minutes is suitable. When the gulls began to surface, the tea was ready. Gently lower the piston to the bottom, until it stops. This will save the tea leaves at the bottom of the press.

After carrying out all the actions and following the recommendations, you can enjoy your favorite drink.

Care Tips

All kitchen appliances and household appliances need proper care and timely cleaning. The French press is no exception.

1. After each tea party, the kettle body and its components must be thoroughly washed. Particular attention should be paid to the strainer, in which tea leaves, particles of fruit or medicinal herbs often get stuck.
2. Do not forget about cleaning the flask. Black varieties of tea often leave a dense dark coating on the dishes. Therefore, the flask must be washed thoroughly with cleaning agents after each brewing.
3. When using a glass device, the flask must be rinsed with boiling water. This action will not only prepare the dishes, but also help to avoid the occurrence of sudden damage to the glass when brewing.
4. When preparing coffee, the press must be cleaned with soda after each use. Particles of coffee leave behind a thick and peculiar smell that can spoil the drink with further preparation.
5. When washing the parts of the teapot, it is not recommended to use hard sponges, as they can damage the structure of the components. It is better to use a soft foam sponge.

Conclusion

Tea drinking processes have a special role for every lover. A teapot with a built-in press will make the process easier and more enjoyable, and proper care and adherence to tips will help extend the life of the appliance.