How many grams are in a ladle: volume standards

We all remember how cleverly in Soviet-style canteens, the woman at the counter manages to fill a glass of juice with one ladle. But does this skill mean that 200 grams of liquid is placed in a standard device? And what about the soup? After all, the weight of the content directly depends on its components. Let's figure it out in the article.

How many grams are in one soup ladle

This appliance is found in every kitchen. Housewives know that on sale you can find a ladle of different shapes, made of silicone, metal and special light alloy. The choice directly depends on the preferences of the culinary specialist. But their dimensions are about the same, so they can hold an equal amount of the product.

If you take two products of different shapes, their volume will differ minimally.

Soup standard sizes

As a rule, the device is hemispherical with a small "spout" that makes it easier to pour the dish into the plate. There are also products with a flat "bottom" and cone-shaped. By volume, on average, they contain 100 grams of the product.

Naturally, if the soup is too thick, the number of grams will differ significantly.

If necessary, the cook will pour 200 g of soup into a plate; he will have to use the ladle twice. But such measurements are not very accurate, since the amount of products in the composition of the dish can vary greatly. For example, many people prefer thick meals, and some people do not like such soups and prefer a thinner version.

How to determine how much a ladle holds a gram

In order to accurately determine the volume of the device, you need to make a number of manipulations that complicate the process of serving food on the table:

1. Pour soup into the appliance.
2. Measure the weight of an empty plate.
3. Transfer food to dish.
4. Measure again, but this time a full plate.

Thus, you will be able to determine the exact amount of a particular product.

How many grams of borscht are in one ladle

To find out the volume of the device, we suggest making accurate measurements, as indicated above. Otherwise, it is not possible to determine the quantitative content of the product.

Many housewives cook borscht - "to make the spoon stand." Naturally, such a thick treat will be much heavier than liquid soup. On average, a standard borscht cooked in canteens will weigh 150 g. This is a volume that fits in one device.