Sort pears in memory of Yakovlev - description, photo, reviews gardeners

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This early autumn variety was bred in the 1950s. Pear Memory Yakovlev, description, photo, reviews about which you will read and see in this article, got its name in honor of the doctor of agricultural sciences P.N.Yakovlev. This is the result of many years of successful work of the breeder-fruit grower. The variety is popular to this day. It is good for everyone - winter-hardy, not tart-tasting, high-yielding, fragrant fruits( there is a quince note), large.

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    ; Pear; Reserved;“Tyoma” and the winter dessert variety “Olivier de Serres”.Pear Memory Yakovlev also called Favorite Yakovlev, but the essence of this does not change. This variety is unpretentious, has a high resistance to pear diseases, is famous for positive reviews among gardeners and summer residents. The trees themselves are not very high, reach about 1.5-2 meters in height, have a rounded crown, the average thickening of the branches. The branches grow at a right angle, they, like the trunk, are covered with smooth grayish bark, the young branches have a brownish bark. This variety tolerates cold, and even young seedlings are resistant to temperature changes.

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    Pear of Yakovlev Memory, photo:

    The fruits of this variety are yellow, with reddish barrels, the taste, as already mentioned above, is sweet, tart, lacking flavor, white flesh. The shape of the fruit is oval, the average weight of each is 120-150 g. Juicy pears sit quite tightly on the branches, which optimizes the harvesting process, as well as the subsequent transportation.

    In memory of Yakovlev ripens by the second half of September, ripe fruits can remain on the branches for a long time and not crumble. The tree begins to bear fruit at 4 or 5 years of life after planting. With proper care, crop volumes increase every year, and from a seven-year tree you can already collect approximately 22-25 kg of ripe juicy pears.

    Low resistance to drought is a feature of this variety that you should be aware of. In the hot season, the tree should be provided with generous and regular watering.

    The memory of Yakovlev Pear is pollinators, are they needed and which types of pears should be chosen in this case? This question often worries newbies, but you should know that this skimpy and samoplodny variety does not need pollinators, he himself can act as a pollinator for other fruit representatives. But if there is a desire and a place on the plot allows, then the company of varieties "Avgustovskaya" and "Lada" will only improve the fruiting of the Memory of Yakovlev. Its relatively small size allows you to plant a couple of trees, even in a small area. A plus is the fact that even a novice gardener can get a good harvest in memory of Yakovlev, providing the tree with standard care and attention.

    About the positive qualities of this sort - it is understandable, but what are the disadvantages of the pear variety Memory of Yakovlev? If a tree has been for many years, it is characterized by abundant fruiting, then with age, the fruits may be slightly deformed, become knobble. Also in the pulp of pears, the presence of brachisclereides, small stony fragments, can be observed. Especially often this nuance is present in age trees.

    According to experienced fruit growers, with the right approach to fertilizing and general tree care, the manifestation of these deficiencies can be minimized.

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    Pear - planting and care

    First you need to choose a place that should be well lit by the sun's rays, be windless( if possible), not be located in the lowlands( fraught with mopping of the root system).For the same reason, the pear should not be planted in places where groundwater is close to the upper layers of the soil. Ideally, it is recommended to plant a sapling on a small elevation. It is also desirable that the high spreading trees that will create shade do not grow nearby. Among gardeners, there is a perception that this variety feels good on a frost-resistant base - this is true. But if you live in the southern regions of our country, then in memory of Yakovlev will grow and bear fruit on its own, on its own roots. In principle, this variety is not capricious of the type of soil, but on light loams and on non-scorched soil it will be much more comfortable.

    Harvest pears on a tree, photo:

    Planting pears in the spring is most relevant and recommended, much less often this procedure is postponed to fall, one month before the arrival of frosts. Before planting a tree, the soil is preferably fertilized with a mixture of equal parts of humus, potassium chloride, and lime( it neutralizes the acidity of the soil, if necessary).When planting in sandy soil, it is recommended to apply sand mixed with 1: 1 humus with chernozem, peat. Poor soil can be diluted with humus mixed with garden soil. Always pay attention to the appearance of the seedling, the bark and roots should be healthy, free from damage and any stains. It is best to purchase planting material in the respective nurseries, so you will be confident in its quality. And, of course, purchase young trees just before planting, not earlier!

    Planting a pear seedling begins with a clay “bath” for the roots( talker of clay and water), after which it is placed in a 100x100 cm pit, while the depth of the depression should be no more than 70 cm. At the bottom of the pit it is recommended to form a small mound,on which to install the seedling, gently straightening its roots. Further, the pear is covered with soil, but at the same time its root collar should be located approximately 5 cm above the soil level. The ground around the trunk must be compacted and watered properly( an average of 10 liters of water).Later it will be possible to mumble - this technique will not allow the weeds to actively grow.

    Sapling, photo:

    The pear variety in memory of Yakovlev does not need additional feedings in the first year of life, but starting from the second year it is recommended to apply potash, phosphate and nitrogen fertilizers annually. As a rule, the first feeding is carried out in the spring, before the beginning of the flowering period. This procedure is combined with irrigation, which should be quite abundant( approximately 4-5 buckets of water).The second stage of fertilization is carried out during flowering, the third - when the ovaries appear on the branches.

    Care of a pear in the spring is, first of all, the introduction of mineral dressing, which will help the tree to better blossom. In the summer, organic additives will not interfere, and with the onset of autumn potash-phosphate fertilizers will become especially relevant. In order to avoid the manifestation of diseases and pest invasion, it is recommended to spray the corresponding chemical preparations( Nitrafen, Karbofos) or biologics( Dendrobacellin, Entobacterin) in early spring.

    Pruning pears in the spring is also a must-care procedure. When rejuvenating and sanitary pruning, excess and frostbitten shoots are removed, as well as damaged branches. The main thing is to hold it before the start of sap flow, and after that it is imperative to cover up the cut points with garden pitch. I have already mentioned the love of pears for watering, but make sure that the ground is not too wet. For the winter, you can insure and wrap the tree trunk with foam rubber or thick cloth, especially if severe frosts are predicted in your area. It is recommended to wrap a protective net over the insulation so that mice or hares do not eat bark.

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    Pruning pears

    Delaying attention to pruning, it is worth mentioning that this procedure is carried out throughout the life cycle of the pear. Illiterate pruning can adversely affect fruiting, so the purpose of this event is to rid the tree of all that is superfluous. However, excessive diligence can also hurt, so in this case it is important to maintain a balance. In the spring, the old branches are pruned and some are shortened - this action limits the growth of the tree and activates the emergence of new buds. Pear Memory Yakovlev loves the light( as, in principle, and all the pears), so it is obligatory for her blackout pruning crown. Properly formed crown evenly distributes the load of the fruit, allows you to easily reach them during harvest, and also makes it easier to carry out protective irrigation. Sunlight and air

    penetrate better through the thinned crown. The very first pruning is done after planting the seedling, after the tree is 1 year old. Subsequent procedures are carried out twice a year, they are aimed at enhancing the overall growth of the branches and the appearance of fruit. The goal of the so-called "age" pruning is rejuvenation of the tree, with the top of the crown shortened by half or one third, all branches are pruned, and 5 skeletal branches are left in the amount of 5 pieces. With this type of trim crown try to give the shape of an umbrella. For these purposes it is necessary to use only sharply sharpened tools so that the cut is even and less traumatic for wood. Do not forget to handle cutting places with garden pitch.

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    Comments from gardeners about pears In memory of Yakovlev

    • “My tree is already 18 years old, regularly producing fruits from the age of three. Fruits perfectly, in comparison with other varieties. I have already sold approximately 500 seedlings at my place - there are no complaints. Hardy.(Penza region)".
    • “This variety has endured a harsh winter, although this affected the harvest volumes slightly, but the pears were larger than usual. The tree is 10 years old, always happy with everything, and now I'm not complaining.(Ryazan Oblast)".
    • “I have a pear in memory of Yakovlev growing on a dais, it grows quite well, it bears excellent fruits. I want to mention its enviable regeneration after severe frosts. Other varieties of pears planted just below the site, froze through the level of snow.(Nizhny Novgorod Region)".
    • “I would like to clarify the situation regarding disputes about the winter hardiness of the Pamyati Yakovlev variety. Initially, this species is very frost-resistant, but in the process of reproduction the variety may lose its original characteristics. Based on this, disputes are born about the winter hardiness of this pear. For the selection of cuttings, I would advise you to look for old perennial trees that have often experienced cold winters. ”
    • “In 2006, my pear in memory of Yakovlev survived a frost of -42 ° C, but survived! This season, as always, there are a lot of fruits, but since the summer was dry, and in the country I was not as often as I would like, the pears turned out a little smaller than usual. In terms of time, the harvest ripened as usual, by the 10th of September.(Tambov region) ”
    • “ I consider the pear variety to the memory of Yakovlev to be the most delicious and juicy. For a long time to keep the fruit does not work, the family eats up all stocks. Two years ago, it gave me the first fruits, it turned out a little, about fifteen pieces, but all were large and incredibly tasty. ”
    • “Keep in mind that the composition of the soil on which this variety grows greatly influences the taste of fruits! It was possible to try the pears of Yakovlev's memory, which were grown on sandstone - the fruits are bitter and tart. But in my country house, on loam, it’s just honey and very juicy. ”
    • “As an experiment, I planted a sort of pear in memory of Yakovlev in the wild, provided the necessary supplements and regular moderate watering. Very pleased with the result, large pears, taste great. This year there was abundant flowering and multiple ovaries. ”

    Pears in Memory of Yakovlev, photo:

    If you feed a tree with fertilizer on time, make the necessary pruning, water it during a drought, it will be powerful and prolific. You will definitely not lose if you decide that a pear of Memory of Yakovlev should grow on your site. Description, photos, reviews and recommendations that were given in this article, I hope, will help you in choosing.

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