Excellent yields without chemicals, small areas of plantings, the cultivation of vegetables according to tradition with a slight amendment to the present - this is the Russian vegetable garden. From the past several centuries, the Russian garden has been planted in Russia, the Norwegian - in Norway, so various newcomers in the Russian garden are quickly sifted out.
Everything has its place in the country. No need to adopt someone else's gardening, as we have our own traditions and rules. Better well and with gratitude to their land and then she will answer you with an excellent harvest. If you can not visit the garden often, then you do not need to plant moisture-loving vegetables and plants.
Initially, think about what you have enough strength, no need to throw everything at once. After all, you do not want to be disappointed. Correctly pick up the plants according to your strength.
There are two groups into which garden crops are divided. They are different in demanding care. The first group is very capricious. She needs constant watering, weeding, feeding. And the second group is growing by itself and watering is required once a week.
- Tomatoes, peppers, cabbage, cucumbers - this is the first group. These vegetables are very whimsical, they need special care and constant watering.
- Beets, carrots, lettuce, garlic, onions, radishes, pumpkin, peas - this is the second unpretentious group. It is for those who do not have the opportunity to water more than twice a week. Even growing only them, you get a good harvest and excellent harvesting for the winter. Without much effort and waste of time.
Having spent a little more strength you will get a good return. This is a Russian garden, where the main thing is to pick up the plants on your shoulder. And then he will thank you.
