The function of a multi-cooker in a multicooker what it is: advantages and features of use.

Multi-cook function.A crock-pot is in almost every house, thanks to it, cooking has become much easier and faster, and the dishes are tastier! All multicookers have their own set of modes, so before you buy, you should learn more about the capabilities of a particular instrument. Functions in the multicooker are diverse, from manual to automatic. Automatic modes do all the work for the user, choosing the temperature and cooking time. In manual modes, a person chooses both the time and the temperature of cooking.

What is the "Multi-cook" function in a multi-cooker

The content of the article

  • What is the "Multi-cook" function in a multi-cooker
    • Pros and cons of function
  • How to use the "Multipovar" function
  • When it can come in handy "Multipovar"

The Multi-Cook function allows you to change the parameters during cooking."Multipovar" is a cooking process that is divided into several stages - each has its own time and temperature. This program was created to facilitate cooking not only for beginners, but even for professionals. It is also intended for those who do not want to spend a lot of time cooking. This function allows you to cook dishes according to a variety of recipes, you can also experiment and create your own recipes.

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Multi-cook is a program where time and temperature are set manually. You can cook anything, because here all the parameters of the cooking process, you can configure as the user wants, which can not be done in ready-made modes.

Manual mode is not available in all multicookers - it depends on the manufacturer, so you should pay attention to this when choosing. This function provides more opportunities to realize your culinary fantasies. Many housewives completely neglect automatic modes, using only manual for cooking.

REFERENCE! However, some manufacturers make restrictions, for example, in temperature, it can be a minimum 35 degrees, also over time, it can be limited to both minimum and maximum value. In some multi-cookers, the “Multipovar” function may not even exist at all - this should be clarified before purchase.

Pros and cons of function

The pluses include:

  1. Large range of temperature conditions.
  2. The ability to create your own recipes or combine them.With "Multipovar", you can cook a wide variety of dishes.
  3. A large list of food that can be prepared.
  4. Multifunctionality.
  5. The ability to change the cooking mode in the process.
  6. Time saving.
  7. Cooking safety - does not allow burning or digestion.

The disadvantages include the difficulty of use. Inexperienced users at first find it difficult to understand the program due to the large abundance of buttons, but this disappears after cooking several dishes.

How to use the "Multipovar" function

In fact, this is nothing complicated. First you need to download products. Then, having found the "Multiple cook" mode on the control panel, it must be activated. After choosing a mode, frying, cooking or something else. Then you need to choose the cooking time and temperature. At the end, you need to start the cooking process by pressing the "Start" button.

REFERENCE! If you need to change the temperature or cooking time, this can be done during cooking.

When it may come in handy «Multipovar »

This function can come in handy when you want to experiment, to cook a dish that requires the use of different heat treatment modes. This does not allow automatic modes. The program will help out, if there is no free time for cooking, you can just leave cooking «Multipovar ”, and do other things ourselves.

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