Stainless steel pans: which company is better, what to choose

Stainless steel cookware is available in almost every home. It is safe, environmentally friendly, looks presentable, and it is a pleasure to cook in it. But the housewives, faced with the choice of which company to buy the pan, come to a dead end. On store shelves and on catalog pages, the assortment is too diverse to shamelessly make a choice in favor of one or another manufacturer.

Top 10 best stainless steel pans

We have prepared a list of popular brands that offer quality products for home and professional use. They differ not only in excellent performance, but also have an affordable price. And this is important when buying equipment for your own kitchen.

Stainless steel is a versatile material. Different dishes are prepared in a saucepan, while the food is heated evenly and does not burn. The design is modern and the quality is durable.

GIPFEL TERZA

The company creates not only high-quality, but also visually attractive tableware. The German company has been supplying excellent options with decent characteristics to the world market for many years.

This one has a thick induction bottom, non-stick properties. Food does not burn in it, it heats up evenly, which makes it possible to preserve its useful properties. In addition, the cooked dish stays warm for a long time.

The pan is equipped with steel handles, but they do not heat up during cooking. It is washed in the dishwasher, cooked in the oven and on various types of hotplates. Stylish shape and glass lid ensure presentability of the model. According to user reviews, no flaws were found in it.

BergHOFF Bistro

Impact-resistant, heat-resistant and environmentally friendly casserole made of chrome-nickel steel. The three-layer base, combined with thick walls and a glass lid equipped with a steam outlet, make kitchen utensils a desirable purchase for any modern setting.

The handles in this dish are welded, it is not possible to remove them. Suitable for use on various types of hobs, including induction. An additional plus is the presence of a measuring scale, which helps to measure the amount of products.

Bekker Premium BK-1558

Crockery that will decorate any interior. The mirrored surface intersects elegantly with a matte edge band. The stylish shape and glass lid make the saucepan attractive.

The handles are fixed with rivets - can be removed if necessary. Wall thickness - 0.7 mm, multilayer bottom, capsule. This indicates good heat transfer and uniform cooking of food.

Of the shortcomings, strong heating is emitted during cooking - it is impossible to remove from the stove without a tack.

Tefal intuition

Another manufacturer with a worldwide reputation. Medical grade alloy resists corrosion, looks presentable and is environmentally friendly. The bottom is thick, encapsulated, does not deform under strong heating and mechanical stress. Inside - clearly visible volume marks, non-stick coating. Welded handles, suitable for induction, electric and gas stoves.

Rondell flamme

The 5 mm thick bottom heats food well and quickly, keeps the dish hot after cooking. The dishes are comfortable and multifunctional. It is not only boiled, but also stewed, sauteed and blanched.

The brand belongs to the elite, so the cost of the dishes is high. The pan is equipped with steel handles covered with silicone inserts. Housewives will appreciate the convenience of using the utensils in cooking. In addition, there are graduated marks inside, a stylish metal rim and a steam outlet on the lid.

Nadoba Maruska

Futuristic pots from a Czech manufacturer. Made of high quality stainless steel. The capsule bottom is made of aluminum, which ensures fast heating of food.

The original lid with a built-in colander is easy to use. Folding handles are considered another feature. This significantly saves space in the refrigerator and in cabinets for storing kitchen utensils. Suitable for induction hobs.

VSMPO - Dishes Gourmet - Classic 110335

Premium products made in Russia. The bottom is thick (6.5 mm), multi-layered, heats the food evenly. Steel handles, small size. A lid of the same material, streamlined. Outwardly it looks simple, but reliable.

The ability to cook food in your own juice, without adding water, is the highlight of this product.

The saucepan is suitable for all types of stoves and even for cooking in the oven. Easy to clean in the dishwasher and by hand with brushes and dish detergent. Of the shortcomings, strong heating is distinguished. You can only work with potholders. Also, there is no steam outlet in the lid and there is no measuring scale on the inner wall.

Taller Shelborne

A laconic and well thought-out saucepan. Optimal performance at an affordable price. Long-lasting cookware. Differs in high-quality manufacturing material - medical steel 18/10. On the outside there is a matte polish.

The heat-resistant glass lid is framed with a metal edging and a steam outlet. The handles do not heat up, are very ergonomic and equipped with silicone inserts. Bottom thickness is 2.8 mm, encapsulated, there is an aluminum insert.

Cookware will not burn when used correctly, even without adding water. Perfectly accumulates heat and heats food evenly. The design and external characteristics are modern. The dishes will become a decoration of the kitchen.

Agness with drain 937-152

A convenient saucepan from a German brand, equipped with an unusually curved shape designed to drain the liquid. Functional and ergonomic. The lid is glass, heat-resistant, the handles are equipped with silicone inserts, fixed with rivets.

Used on various types of slabs. In this case, there is no measuring scale, the handles cannot be removed.

Amet Classic 1s371

The pan of Russian production. Inexpensive and decent in quality. Steel cover and body, handles are welded. The form is simple and concise. The thickness of the bottom and walls is 0.8 mm. Washing by hand, even with hard brushes, and also in dishwashers.

A feature is considered the impossibility of using in ovens and on induction cookers.

When evaluating and choosing dishes in the store, evaluate not only the cost and external characteristics. Study the quality, read the data on the thickness and material of the bottom and walls. It is important to choose cookware that is safe and easy to use, which will last for years.