Is it possible to put in the oven glassware: 6 rules of use

Heat-resistant trays, broilers and heatglass baking trays are indispensable dishes for the oven

Preheat in the microwave, bake in the oven, or even cook something on the stove - steeple dishes work fine with this. But how can such a fragile thing be so multifunctional and not be cracked by the heat? Today I will tell you whether it is possible to put glass in the oven and how to use glassware in the oven.

Features of use of ware from thermoglass

Modern technologies for treating fragile glass have made it possible to significantly improve its properties. resistance to open fire and high temperatures, so the dishes from this material are quite durable and serves for a long time.

By baking food in glassware, you are guaranteed to get a juicy dish.

Initially, all kinds of glass braziers were made for cooking in microwave ovens, but baking in the oven did not come for one simple reason: there were serious concerns that glass burst.

In fact, you can use dishes for a microwave in the oven, while such heat-resistant utensils allow you to cook delicate and fragrant dishes, lush baking and control the process as a whole.

Advantages and disadvantages

Glassware for the oven and microwave has many advantages:

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	Advantage 1 The glass is able to withstand high temperatures up to 300 ° C.
	Advantage 2 Transparent walls of dishes allow you to assess the degree of readiness of the dish, without violating its integrity.
	Advantage 3 Attractive and laconic appearance allows you to use glassware to serve dishes directly to the table.
	Advantage 4 Thanks to the thick walls and tight lid, cooked food stays hot for a long time.
	Advantage 5 It is convenient to wash the glass containers, since the remnants of the dish practically do not stick to the material, and the bottom does not stick.
	Advantage 6 Cooked food in glassware does not change the taste.
	Advantage 7 Glass does not lose its attractive appearance throughout its life.

You can put such dishes on the fire, but using a flame divider, otherwise the bowl will burst

Due to its resistance to high temperatures, such dishes can be used for the microwave in the oven. It bakes delicious roasts, vegetable dishes, even lush pastries.

Not all heat-resistant glassware. Make sure the presence of such properties will help the instruction on the label of the container, which necessarily indicates the degree of heat resistance.

The result of non-compliance recommendations

Without disadvantages, too, can not do:

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	Minus 1 Yet this glass, like porcelain, earthenware, clay and other materials, is brittle, although the walls of such utensils are of particular thickness. A slight fall, even from a small height, may be the last for a favorite brazier. Accuracy in use and compliance with all recommendations prolongs the service life of heat-resistant glass products.
	Minus 2 The main disadvantage of glassware: intolerance to sudden changes in temperature. This quality explains the unwillingness of many housewives to put such utensils in the oven. But, using heat-resistant containers and taking into account this nuance, as a rule, no problems arise.

Terms of use: 6 tips

Do not be afraid to use containers made of thermal glass for cooking in the oven, but it is extremely necessary to adhere to certain rules.

In glass containers, you can cook food not only in the microwave, but also in the oven

The table contains basic recommendations on how to properly use glassware in the oven in order to prolong its service life:

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	Tip 1. Place the dish in a cold or slightly warmed oven. If you put dishes from glass in a hot oven, then the probability of its damage is high.
	Tip 2. After removing the contents from the hot container, do not fill it with cold water. Temperature changes contribute to the formation of cracks and leakage.
	Tip 3. Hot dishes should not be in contact with wet objects. Water in this case affects the glass surface as cold. Before you put the dish on the table, it should be wiped dry.
	Tip 4. When loading the chafing dish with the contents into the oven, make sure that it will stand on a cold baking sheet or wire rack. Therefore, it is better to place the grid or baking sheet, and then the utensils themselves.
	Tip 5. The glass sent to the oven must be dry. If the container has been washed and it is planned to bake something in it, then wipe the dishes dry. Moreover, the outer walls, too, so that there is no moisture left.
	Tip 6. When cleaning from dirt do not use abrasive detergents and iron graters. As a rule, the glass is easy to wash, even from serious pollution. It is enough just to fill the container with water for a while, and then wash it with a soft sponge with a usual detergent.

When buying, pay attention to the model with handles on the sides: it is more convenient to get such bowls from the oven.

Conclusion

Heat-resistant glassware for microwave ovens is an excellent substitute for baking sheets and braziers. Glass objects are comfortable, attractive and last for a long time if they are used carefully and looked after properly.

The price of such containers for baking allows you to purchase them to anyone who wants to create culinary masterpieces with your own hands. The video in this article clearly demonstrates all the advantages and disadvantages of heat-resistant dishes. And if you have any questions - I will answer them in the comments.