Georgian salad( walnuts Idhan 100)with walnuts - this is a tasty and healthy snack, cooking methods which there are many. This dish can be a festive table decoration. It does not require a lot of time spent on cooking or a huge list of expensive products. Everything is extremely simple and tasty.
Salad with walnuts, prunes
- prunes - a glass with a hill;
- walnuts - 0.5 cups;
- processed cheese - 2 packs;
- boiled eggs - 5 pieces;
- garlic - 2 cloves;
- mayonnaise( sour cream).
In order for the salad with prunes and walnuts to have a delicate taste, it is better to use creamy processed cheese.
All the ingredients of the future dishes need to lay out and well lubricate each of them with mayonnaise. You need to spread the salad like this:
- Grated cheese.
- Chopped Garlic.
- Finely chopped eggs.
- Chopped prunes.
The last layer is abundantly smeared with mayonnaise( sour cream).Before serving salad can be sprinkled with nuts.
Salad with prunes, beets and walnuts
The combination of beets with prunes and walnuts has long been a classic. The dish is perfect as a cold snack. The “Beet with prunes and walnut” salad includes:
- boiled beets - 200 grams;
- chopped walnut - 30 grams;
- prunes - 50 grams;
- garlic - 2 cloves;
- mayonnaise - 2 tablespoons.
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How the salad is prepared:
- Beets are rubbed on a large grater.
- Finely chopped prunes.
- Grind nuts.
- Chopped garlic.
- Then all this is transferred into a container, brought to taste with salt, pepper, if necessary, and dressed with mayonnaise.
Delicious and delicate dish with an interesting design. It will certainly decorate the festive table. The composition of the salad "Turtle" with chicken and walnuts includes:
- medium-sized chicken fillet;
- boiled eggs - 3 pieces;
- hard cheese - 150 grams;
- onion - 1 piece;
- handful of nuts;
Chicken and Walnut Salad is one of the popular layered salads. For the presentation it is better to use a round plate. Each layer must be thoroughly smeared with mayonnaise. The sequence of laying out layers is as follows:
- Egg yolks, grated on a large grater.
- Chicken fillet, finely chopped.
- Chopped onions.
- Grated cheese.
- Grated egg whites grated( the last layer is not smeared with mayonnaise).
If desired, add an apple to the salad. This will give his taste notes of piquancy and astringency. In this case, a layer of grated apple should go after the onion. When all products for salad with walnuts are laid out on a plate, you can proceed to its design. To do this, using mayonnaise on the surface of the salad cells are drawn, resembling the shell of a turtle. Each cell is decorated with half a nut kernel.
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This salad recipe, like most others, is extremely simple. But the successful combination of products makes it very gentle and satisfying. For the salad "Tenderness" with prunes and walnuts will require the following ingredients:
- chicken fillet - 1 piece;
- fresh cucumber - 1 piece;
- prunes - 150 grams;
- walnuts - 80 grams;
- eggs - 5 pieces;
A transparent deep dish is required. Salad will be laid out in layers in this sequence( each layer is smeared with mayonnaise):
- Chicken fillet, boiled and cut into strips.
- Steamed and chopped prunes.
- Walnuts( chopped).
- Egg whites, grated on a large grater.
- Chopped cucumbers.
- Egg yolk, grated.
Salad must stand for at least 2 hours in the refrigerator in order to soak well. Decorate the dish can be chopped nuts.
Georgian Salad( with Walnuts)
This dish will be appreciated. It will appeal to lovers of spicy and piquant. The following products are needed to make classic Georgian walnut salad:
- 1 pod of hot chili peppers;
- 2 garlic cloves;
- 50 grams of nuts( walnuts);
- 1 medium onion;
- 3 ripe tomatoes;
- 3 cucumbers;
- Herbs - Mint, Basil;
- wine vinegar - 2 tablespoons;
- salt - teaspoon;
How to make a salad:
- Cut tomatoes and cucumbers into small slices, chop herbs.
- To make salad dressing, make a nutty sauce: chop in a blender and mix well pre-peeled garlic, salt, a little pepper, nuts. The resulting mass is transferred to a deep container and combined with wine vinegar.
- Chopped vegetables and herbs are laid on the dish, poured over nutty sauce.
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Celery, apple, walnut salad
This dish differs from previous ones in its lightness, freshness and piquancy. It is also incredibly useful. To prepare the salad "celery, apple, walnuts" you will need:
- celery( petioles);
- 1 medium sized green apple;
- handful of nuts( walnuts);
- 50 milliliters of olive oil;
- 20 milliliters of soy sauce;
- pinch of red pepper;
- 20 milliliters of freshly squeezed lemon juice.
Method of preparation:
- Filling is done by combining olive oil, soy sauce, pepper and lemon juice( at this stage it will take only 3 parts).All ingredients are thoroughly mixed.
- Celery stalks are cut into cubes of medium size or straws.
- Apples are also ground. In order that they do not darken, they need to sprinkle with lemon juice, which remained after cooking the filling.
- Greens crushed.
- Celery, apple, greens, nuts( halves or quarter kernels) are laid out on the dish and it is poured over the dressing.
As mayonnaise is required for the preparation of most walnut salads, it is recommended to make it at home.
To do this, smash half a teaspoon of sugar, a pinch of salt, a tablespoon of lemon juice, half a cup of vegetable oil, a teaspoon of mustard and one egg in the blender until the desired consistency is formed.