Spicy herb came from antiquity, praised by Hippocrates and appreciated in modern cooking of the peoples of the world. The plant is valued for the aroma of all parts and is used in fresh, dried and pickled everywhere. Its outstanding properties are used in folk and traditional medicine. Like any medicinal plant, along with the medicinal properties of dill has contraindications to the use.
How useful dill
All parts of dill, including the root, contain many of the necessary body substances in a form ready for assimilation. So, the leaves contain up to 242 mg of vitamin C per 100 grams of mass. Additionally, there is an entire group of vitamins B, E, rutin and nicotinic acid.
The content in the leaves and stems of trace elements phosphorus and iron makes them an elixir for the digestive system. But besides the exclusive substances, the green part of the plant is rich in all trace elements, biologically active substances, flavonoids. The aroma of dill is felt at a distance, thanks to the essential oils, which contain up to 6% of the green mass.
Dill seeds contain a unique composition that includes 14 trace elements and bioactive substances. Moreover, the content of useful components is much higher than in the leaves.
Such a concentrated content of elements necessary for the body is used for medical purposes. Moreover, all parts of the plant at any stage of development are healing. It is easier to list which vitamins are not present in dill, as it is rich in useful micro-supplements.
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Using dill in traditional medicine
All parts of the plant are used to prepare medicines. Useful properties of dill are presented medicinal forms:
- infusions and decoctions;
- teas, lotions;
- powders and ointments;
- essential oil.
They make prescription drugs using a certain dosage of the plant in the treatment of various ailments. Stems, seeds, roots are separate compositions that are used according to their recipes. Dill grown without the use of chemicals in its beds has all the necessary qualities. The main thing is to learn how to properly use the plant for personal recovery.
When dried, dill loses some of its beneficial properties. For the preparation of decoctions and infusions at home, it is better to use frozen greens. Dill seeds, dill oil and dill water can be purchased at the pharmacy. Dried greens of this plant are often present in various herbal preparations as a component. If necessary, dried leaf can be purchased in grocery stores, where it is sold as a seasoning.
The use of infusions, decoctions of dill is prescribed for problems associated with diseases:
- of the respiratory organs and the common cold;
- cardiovascular, with increased pressure;
- gastrointestinal, with low acidity;
- cleaning systems of the liver and kidneys;
- of the nervous system.
The drug is used externally in the form of ointments and lotions for skin diseases and injuries, as eyewash for conjunctivitis. However, you need to know, not everyone can use dill for medicinal purposes. The benefits and harm of dill depends on the state of the body. You can not use drugs from dill suffering from low blood pressure, pregnant because of the threat of miscarriage, and those who have individual intolerance.
Restriction in the reception relates to medicinal products, as seasoning in reasonable quantities dill can use everything.
Use for treating dill seeds and stalks
The therapeutic effect of dill seeds is based on the presence of essential oil, fats, and resins in it. Such a composition contributes to the cleaning and healing of wounds. From seeds make all medical forms, including alcohol tinctures. Use a decoction of the seeds is recommended for stones in the gallbladder. With the same purpose, apply the composition in powder form.
- Dill seeds are an effective tool in the fight against flatulence.
- Using warm infusions for cystitis disinfects the path and causes relief to the patient, having a diuretic effect.
- Reception of broth of seeds facilitates a condition of the patient at cramps of extremities.
- The use of dill powder for weight loss is due to the fact that it reduces appetite.
- Dill water helps to remove colic in the tummy of babies, it is easier for the gases to escape, and the spasm is removed, but not for long.
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The use of dill stalks is based on the concentration of useful substances in them that improve vascular tone. Therefore, they are a drug for hypertensive patients. At the same time, the substances in the stems help to increase blood flow, helping the heart to handle pumping.
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An infusion of dill roots is no less useful. It has a beneficial effect on digestion, reduces metabolism, strengthens the heart. In addition, it is the infusion of roots improves lactation in moms. It also has a beneficial effect on hypertensive patients, gently lowering the pressure.
Ancient healers believed that the use of dill impaired vision. Modern doctors have given an explanation for this phenomenon. It turns out that when dill is consumed, the vessels supplying the eyes with blood expand, and the person begins to see poorly. But after a while, the vision is restored, there are no residuals.
The use of dill for cosmetic purposes
The use of dill for cosmetic procedures favorably affects the condition of the skin. Acne rash disappears, pores tighten. Beauticians are advised to use toning masks, massage with ice cubes of dill water or wipe with a decoction. Dill ointment prepared from internal lard of pork fat and dill seed powder helps to get rid of insects in the head. A decoction of dill seeds is used to get rid of worms in humans.
Despite the mass of beneficial properties of medicinal formulations of dill, it is necessary to remember that these are dosage forms. This means that the use of medications is possible only after consulting a doctor in the absence of contraindications to use. Eating spice in food does not cause negative effects if a person does not have an allergic reaction to dill.
The benefits and harm of dill - video
