Classic Drinksince very old times. The reason for the popularity of this drink lies not only in its pleasant taste, but also in a large amount of vitamins and other trace elements. Morse is useful for both children and adults. Especially it is recommended to use it in winter and spring. When a lack of vitamins affects the health and well-being of each person. Due to the fact that this drink contains a huge amount of vitamin C, it is able to strengthen the immune system, to fight against colds and viral diseases. Below you will learn how to cook cranberry juice so that it is tasty and preserves all the vitamins.
This drink is very refreshing and quenches thirst. It is very tasty chilled. This is the recipe for cranberry juice, which was prepared by our grandmothers. Although modern technologies are used for its preparation, it turns out to be equally tasty and healthy.
For the recipe you need:
- 2 liters of water;
- 1 tbsp.fresh berries;
- 150 gr. Sahara.
- Rinse the cranberries thoroughly under the tap.
- Put the berries in a blender and grind to a mushy state.
- Fold the gauze in two layers, transfer the mixture to it and squeeze the juice well.
- Pour cold water into a saucepan, bring to a boil, put the cranberry cake left in gauze and boil for 5 to 10 minutes.
- After this, strain well, so that there are no berry particles left.
- Pour the decoction into the pan, add freshly squeezed cranberry juice, sugar and boil.
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Leave for a few minutes to infuse and drink. Store this drink in the refrigerator for about three days.
During the preparation of morse, it is recommended to use only glass, ceramic, plastic or enameled ware. Cranberries have acids that negatively affect metal containers. By oxidizing, they release harmful substances into the drink.
Frozen Fruit Berry
Many people wonder how to cook fruit juice from frozen cranberries? The popularity of frozen products is explained by the fact that this berry even after many months of storage in the freezer cabinet retains almost all trace elements. Therefore, the drink from it turns out to be no less useful than from fresh cranberries. Buy this product in the supermarket almost all year round. Therefore, if you do not have fresh berries, but you want to make a drink, we offer a recipe for fruit drinks from frozen cranberries.
For a drink, you need:
- 500 gr.berries;
- 2 - 2.5 liters of water;
- 250 gr. Sahara.
- Put berries in a glass or enamel container, cover with sugar and grind to a uniform consistency.
- Put in a saucepan, add water, put on a small fire, bring to a boil.
- Remove from heat, let stand for half an hour, strain through cheesecloth. The drink is ready!
When defrosting berries, it is not recommended to use a microwave. It is better to leave frozen berries thawed at room temperature. This will save more healthy trace elements and the frozen cranberry juice will get tastier.
Cranberry juice with ginger
Ginger adds a subtle, pleasant taste to the drink. In addition, the combination of these ingredients has excellent cleansing properties.
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For a drink you will need:
- 1 tbsp.with a hill of berries;
- 10 gr.fresh ginger root;
- 1 tbsp.sugar( can be more or less, to taste);
- 1,5 liters of cold water.
- Crunch the cranberries with sugar until smooth.
- Put the mass in a saucepan, cover with clean, cold water, bring to a boil.
- Wash ginger root, peel and grate with the smallest holes or chop with a blender to a slurry.
- Put ginger in a hot drink and leave for half an hour.
- Fold the gauze several times and strain the juice.
The amount of sugar in the recipe can be varied to your liking. In addition, the amount of sweet product used depends on the berries. The more ripe they are, the less sugar will be required.
Mors with honey
This drink is recommended to drink in the morning. It not only energizes, but also has a beneficial effect on all systems and organs. Next, you will learn how to make juice from cranberries with honey.
For the recipe you will need:
- 1, 5 l of water;
- 1.5 Art.cranberries;
- 100 gr.honey
- Rinse the berries under running water and let them drain.
- Grind blender or manually using crush.
- Put everything in a saucepan, cover with water and heat, not boiling.
- The resulting composition, strain through a sieve or a few balls of gauze.
- Put honey in the juice and mix thoroughly.
Mors cool and you can drink.
Honey is added only to the chilled beverage. This sweet delicacy cannot be heat treated, otherwise it will lose useful trace elements.
Recipe without boiling
Due to the fact that the heat treatment is not used in the recipe of the cranberry juice, the drink retains all the vitamins available in fresh berries.
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The recipe will require the following ingredients:
- 1 kg.berries;
- 500 gr. Sahara;
- 2, 5 - 3 liters of water.
Method of preparation:
- Wash the berries immediately under running water, and then pour boiling water over it.
- Chop the cranberries to a puree.
- Water boil and cool.
- Fill the berry cake with water, mix well and let stand for about half an hour.
- The resulting drink strain through cheesecloth.
- Add sugar and mix thoroughly. Morse is ready!
Cranberry mors with orange
Cranberry mors recipe for those who don’t really like the taste of this berry. Orange will not only increase the amount of vitamin C in the drink, but also add a citrus note.
- 500 gr.cranberries;
- 1 tbsp. Sahara;
- 1 large orange;
- 1, 5 liters of water.
- Wash cranberries, chop, combine with sugar.
- Orange Wash, squeeze out the juice and rub a little zest.
- Boil water, add grated cranberries, juice and orange zest. Cover and leave to infuse for eight hours.
- Strain and can consume.
Cranberry Mors is an incredibly healthy and tasty drink. Cooking is not difficult, anyone can handle it. But since each person has his own taste preferences, the number of certain products can be varied. Also, do not be afraid to experiment. After all, you can always get a new delicious and healthy recipe.
Video-recipe for the preparation of a healthy drink