; Drunk;.Someone will eat them fresh, but someone like sea buckthorn tincture is a treasure trove of vitamin and trace elements. Taking the drink in small portions, you can regularly replenish the stock of valuable "bricks" for the body. It helps in the occurrence of inflammatory processes or wound healing. Only by knowing the right method of cooking can you create a truly life-giving drink.
The sea buckthorn fruit contains a huge amount of magnesium, silicon, iron, boron and manganese molecules. As well as a whole range of vitamin A, B, C, E groups.
Berry for the healing balm
Scientific studies have shown that berries are the most useful product for humans. This is especially true of the “Orange Queen”, as the sea buckthorn is often called. It feels like the Creator has put the maximum amount of life-worthy elements into this unique shrub. From its leaves, bark and juicy berries it turns out a wonderful healing balsam. Sea buckthorn tincture is not just a pleasant drink, but a remedy for the treatment of such ailments:
- anemia( low hemoglobin level in the blood);
- gastric ulcer;
- flu prevention;
- various inflammations;
- internal and external wounds;
- gynecological problems;
- skin rashes( acne, acne, ulcers).
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Often, sea buckthorn tincture is sold at the pharmacy or on the market as a finished product. But much more interesting to do it yourself. To date, there are many simple recipes healing balm.
Tincture with vodka
The easiest option is to take one glass of berries and pour it with a liter of vodka. Let the mixture stand unopened for about a month. Periodically, you need to smell the liquid. If there was a pleasant rich aroma, then the balm is ready. The original liquid is filtered and added to a drink of honey( 0.5 cups).
Sea buckthorn tincture on vodka is also prepared from the leaves using the same technology. But after 14 days the drink is ready to drink. Balsam from the bark of a shrub is used for oncological diseases. To prepare it, it is necessary to carry out such operations:
- to collect and dry the bark of sea buckthorn;
- to grind it into powder;
- measure 10 tablespoons of raw materials in a glass dish;
- pour a liter of vodka;
- insist 1 month.
If you take this sea buckthorn tincture three times a day every day with 20 drops, you can strengthen the body for many years.
Do not start taking a balm without consulting a doctor. That which helps one can hurt another. Only “with a lot of advisers” is real success.
"Orange Queen" on moonshine
Before you prepare the sea buckthorn tincture on moonshine at a high level, it is important to try a little:
- The berries are thoroughly sorted out so that no rotten or moldy items get into the sauce. No wonder they say: "One spoon of tar can spoil a can of honey."
- Moonshine is desirable to thoroughly clean using activated charcoal. It is not bad even to overtake it again to get a quality source material.
- Prepare sugar or honey.
If you want to get a tincture with a touch of oak wood, berries pour in cheap cognac. Excellent flavor, original color, a storehouse of vitamin - in one healing drink.
Based on 0.5 liters of moonshine, take 3 cups of ripe sea buckthorn covered with sugar( 3 tablespoons).To make the infusion refined, honey is used instead of linden or flowers( about 150 grams).Candied product will not work. Connoisseurs of spices are added to the tincture of cloves, pepper or orange peel.
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"Drunk" sea buckthorn on alcohol
When the berry enters the spirit medium, its healing properties do not disappear. Unlike people, she never gets drunk. On the contrary, it preserves vitamins and minerals to enhance people's health. Sea buckthorn tincture on alcohol today is an excellent tool for the treatment of various diseases.
To prepare it, you must first dilute the alcohol with water. His fortress should be no higher than 40 degrees. Otherwise, the mucous membrane of the digestive organs may suffer. To get rid of the unpleasant aroma and harmful resins will help activated carbon and cotton wool. The cleaning process is performed in this way:
- A layer of cotton wool is placed on the bottom of the jar.
- On top of it is covered with black tablets of activated charcoal.
- The pills are covered with a layer of cotton.
- The prepared “filter” is poured with alcohol.
- Exposure - 10 days.
- Strain the alcohol through several layers of gauze.
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When alcohol is ready, it is desirable to know how to make sea buckthorn tincture, so that it really benefits. To do this, the finished purified alcohol is poured into the berries rubbed with sugar. Previously, they must be rubbed with a pestle, rolling pin or spoon to a homogeneous porridge. Mix the mixture thoroughly and cover with a tight lid. Capacity put in a dark room for 25 days. The temperature should not exceed 20 degrees Celsius. Every 4 days, the tincture should be shaken to completely dissolve the sugar. When the scheduled time expires, the balsam is filtered through gauze and cotton wool. Because of this, it will be transparent and beautiful in appearance.
As you can see, the recipe for sea buckthorn tincture is quite simple, so a simple man in the street can cook it. But how much joy and satisfaction you get from the work done. And as a reward - a healthy drink for health promotion.
The video recipe for sea buckthorn tincture