What kind of tomato is the most productive?

The dream of every gardener growing tomatoes - to get, as they say, not a simple harvest, but "golden". Everyone wants plants to get around disease, and the fruits have grown large, tasty and in large quantities. One of the main factors that can meet these requirements is the right choice of seed material, namely high-yielding tomato varieties. Especially valuable are such types of tomatoes for the owners of small land allotments, because they can provide seven fresh vegetables, planting a few tomato beds. Surplus in such a case does not happen - fruits that have not been eaten, can always be preserved or sold to neighbors. What to say about growing a crop on an industrial scale, when the profit directly depends on the quantity of the goods.

Today we want to share with you small secrets how to choose the seeds of tomatoes and what to do with their choice, and also tell you what sorts of tomatoes are recognized as the most productive and are very popular with truck farmers.

Criteria for choosing a variety

Before you go to the store to buy seeds, it is necessary to decide on some issues, namely:

1. Where will tomatoes grow?. If the package of seeds says that they are intended only for hothouse cultivation, then such a variety should not be planted in the open ground. Of course, the bushes in the beds will not be lost, but they will not please the promised harvest. For greenhouses, choose only greenhouse varieties, and the corresponding ones, more resistant to open ground. If you plan to grow tomatoes in pots on the windowsills, stop your choice on compact grades: they though small, but are quite capable of giving a good harvest for their size.
2. What should be the shape of the bush.The highest yields are considered to be tall cultures, among which most are large-fruited, but they occupy a larger area and require more care, in particular garters and installation of supports. If you decide to stop on stunted tomatoes, to get a lot of fruits, you need to plant more plants, which, in turn, will also take a decent plot. So think about whether it's worth the ovchinka, and it's better to plant a dozen high bushes than fifty low ones.
3. What is the purpose of growing a crop (for food or for conservation). Some of the most delicious are salad tomatoes with sweet flesh, but for canning, especially in the whole form, they do not fit. But salted or canned types of tomatoes with dense skin and strong flesh perfectly tolerate processing and do not fall apart, so consider this when choosing seeds.
4. When to get a harvest. Usually a lot of vegetables are required at the time of conservation, when winter preparations are in full swing. For these purposes, buy canned, medium and late, varieties of tomatoes. And in order to diversify your summer diet with vitamins, pick a few early salad varieties.

On whatever high-yielding variety of tomatoes you have not stopped, most importantly, it should be zoned, that is, adapted to local climatic conditions.

Even the most high-yielding heat-loving species, abundantly fruiting in the southern band, will lose this ability in the northern latitudes, moreover, they will begin to ache.

The best tomatoes for greenhouse cultivation

In early spring for the first fresh tomatoes will have to pay a decent amount, but even this fact does not guarantee the quality of vegetables. Well, if the tomatoes are "local" and came to the market from the nearest greenhouse. If the hosts are decent people, there are at least chances that there will be a minimum of "chemistry" in the fruits. But in supermarkets and there is a risk to get on imported tomatoes, which have neither taste nor smell. The benefits of such "vitamins" - zero, but they can do a lot of harm, ranging from simple allergies and up to intestinal distress.

Many gardeners, in order not to worry about such issues, grow vegetables in greenhouses on their own. Having in its possession even a small film shelter, it is easy to provide half of the street with tomatoes if you use abundant fruit-bearing varieties. It is important that in such conditions, both dining types and tomatoes grow well, which are used for winter harvesting.

Using varieties with different maturation periods, you can shoot fresh vegetables almost all year round.

Vegetable salad varieties of tomatoes for the greenhouse

Some of the most delicious and yielding salad varieties of tomato for greenhouse cultivation are:

1. Fairy Gift. Early medium-sized (up to 1 m) variety with orange fruits in the form of a heart. Pulp is sweet, dense. Resistant to fusarium, tobacco mosaic and verticillosis. Requires pasynkovaniya, garters and the formation of three stems. Abundantly fructifies in greenhouses and in beds.
2. A pink angel.Another early ripening form of a compact form. Grows almost independently, does not require pasynkovaniya. Fruits weighing up to 80 grams are sweet, round in shape, painted in a dark pink color, the ovary on the bush a lot. Pulp is sweet, dense, with strong skin, thanks to which it tolerates transportation well and is good both in fresh form and in salting.
3. Pink Pearl. The bushes are low, but give a lot of small fruits weighing up to 110 g (from one plant you can remove about 4 kg of the crop). Because of the stuffed bunches, plants need a garter, since they can break under the weight of the crop. The tomatoes themselves are round, pink, sweet. A characteristic feature of the variety is the ability to bear fruit abundantly even in the most primitive, unheated, amateur greenhouses. Almost not affected by late blight, well tolerates a lack of lighting.
4. Geisha. Gently pink large tomatoes with yellowish-green spots near the peduncle weigh up to 200 g. The pulp is sweet and juicy, ideal for salads and not only. The variety is mid-ripening, the bush grows no more than 70 cm in height, but strong, and easily withstands brushes with 3-5 fruits even without a garter. Almost does not get sick with late blight and fusariosis.
5. Search F. A taller bush rising to 1 m gives a large number of round reddish tomatoes with dense skin. The variety has good resistance to the main diseases of tomatoes, can grow both in the greenhouse and in beds in the garden. The harvest is plentiful, but without the formation of a bush its quantity decreases.
6. Andromeda. Hybrid early variety with good taste and yield characteristics. Fruits are tied with large brushes, their shape is rounded, slightly flattened. Can be red or yellow, depending on the species (yellow tomatoes are twice as large). The bush in the greenhouse grows up to 1 m in height, semi-spreading, requires a garter.
7. Amana Orange.Fleshy orange fruits with a juicy pulp grow to an average of, kg each. The variety is medium-ripening, tall, requires the formation of 2 trunks and pasynkovaniya, but in this way you can grow a tomato weighing up to 1 kg. Possible landing in the open ground.

High-yield greenhouse varieties of tomatoes for conservation

In greenhouses put not only salad tomatoes. For residents of the northern regions it is a good opportunity to provide themselves with vegetables for winter harvesting.

Choosing tomato species for conservation, it is necessary to give preference to abundant fruit bearing varieties with dense fruits.

Some of the most productive varieties of tomatoes grown in a greenhouse for conservation are:

1. Auria. A tall lianate bush will be pleased with an abundance of fairly large tomatoes weighing from 100 to 200 g. They grow brushes on 8 pieces in each, on the bush it is fastened up to 15 brushes. Red fruits are long, plump, slightly bifurcated at the tip, flesh is dense, fleshy. Tomatoes are ideal for seaming as a whole. The variety is medium-ripe, resistant to diseases.
2. De Barao Tsarsky. A tall shrub growing to 2 m in greenhouses yields the highest yield - up to 20 kg of fruit can be removed from a single bush with the feeding condition. Tomatoes slightly oblong, pink-red, weighing from 150 to 170 g. The pulp is juicy, but dense. The variety is suitable for preservation and salting, with good immunity to diseases, but requires pasynkovaniya and installation of support.
3. Banana Feet. The bush in the greenhouse grows to, in height, when forming into 3 stems yields a plentiful harvest. Long yellow tomatoes with very dense flesh and citrus taste are suitable for pickling and preservation entirely.
4. Pink raisins.The bush is rather tall, more, m in height. Ties complex multi-fruit brushes with oval small tomatoes, in one brush can be up to 50 pieces. The fruits are sweet, pink, with dense skin and flesh, perfectly behave when whole canning (do not crack).

Harvest tomatoes for open ground

Southern regions do not need greenhouses for growing tomatoes: the abundance of sun, warm weather, long summer, and they themselves create ideal conditions for the development and fruiting of culture. However, in order not to depend on the vagaries of nature, it is also better to use proven varieties that are not damage yields, have increased immunity to weather change and persistently suffer both heat and prolonged rainy summer.

Salad tomato varieties for growing outdoors

Very popular with gardeners are such yielding varieties of tomatoes for open ground for dining purposes:

1. Anastasia. The mid-term indeterminate variety is most often used in southern regions, where its yields are at a maximum. Shrubs in height up to 1 m will be pleased with medium rounded fruits of red color with light sourness, which are consumed both fresh and for salting and rolling entirely. With 1 square. m. You can get more than 10 kg of tomato, while plants are not demanding on the soil.
2. Raspberry giant. The bushes themselves are not very large (up to 1 m), but they will be pleased with large pink fruits. The weight of one fleshy and juicy tomato can reach up to, kg, but only one bush can take up to 6 kg of harvest. The variety is early, does not require pinching, it is resistant to late blight.
3. Giant green. It is distinguished by large (from, to, kg) green fruits with a slight yellow tint. The flesh is tender and sweet, it smells of melon. One plant can take up to 5 kg of fruit. The bush is tall, more, m in height, needs pasynkovaniya.

Fruit canned tomatoes for open ground

Although salad tomatoes and very tasty, not all of them can be used for winter workpieces. For example, for salting and rolling in entirely large fruit will not work (they just do not fit into the jar), others have too soft flesh and thin skin.

In this case, choose for seedlings of medium-sized tomatoes with dense fruits, abundantly covering the bush, or species with long fruit bearing.

One of the most viable and delicious canned tomatoes for open ground is considered to be such varieties:

1. Roma. Steady, low, but powerful hybrid will please with small, up to 100 grams of tomato-cream of red color with elastic flesh. One brush consists of 20 such cream.
2. Gazpacho. With a small bush growing to 45 cm, you can remove a good crop - up to 5 kg of small red tomatoes in the form of a cylinder with dense flesh. The variety is medium-ripe, lean, resistant to temperature and disease changes.
3. Diabolic. Powerful bush height up to, m needs support and pasynkovanii, but will fasten dense brushes from 10 red tomatoes, similar to elongated cream. Fruits are ideal for pickling and rolling entirely thanks to dense pulp. Characteristic of the variety is high yields, regardless of high or low temperature (up to 20 kg per 1 sq. Km. m.), as well as resistance to most diseases of solanaceous cultures, including the root nematode.

It is still possible to list high-yielding varieties of tomato for a long time, but it must be understood that the quality and quantity of the crop depends on the specific conditions for growing tomatoes and caring for them. If you want the plants to thank you for the abundance of delicious fruits, give them a little attention, but you can still focus on specialized varieties.

Varieties of vintage tomatoes for open ground - video