Washing dishes is a dubious pleasure that housewives have to deal with on a daily basis. And the summer period is also darkened by the shutdown of hot water.
If you have to wash dishes in cold water ...
The content of the article
- If you have to wash dishes in cold water ...
- The better to wash dishes in cold water
- Greasy dishes - how to wash
So, the water has already been turned off, there is nowhere to retreat, which means you should arm yourself with some tricks:
- Clean the plates of food debris immediately after a meal. Firstly, food getting into the drain causes it to become clogged, and secondly, food does not stick to the surface and is easier to wash off.
- It is advisable to wash the dishes immediately after cooking or after eating. If this is not possible, it must be soaked in warm water. The water can be preheated in a saucepan.
- Change the dishwashing sponges regularly. The stores sell a variety of options with which you can easily wash off grease, scale and burnt food, even in cold water.
- Do not stack the plates one on top of the other. Washing both sides of the fat in cold water will be unpleasant and very long.
- If soaking for most cutlery goes without harm, then the knives should be washed immediately. They begin to rust in water and can become dull.
- It is necessary to start washing with less dirty dishes, while the sponge is clean.
Before you start cooking. It is worth immediately thinking about what kind of dishes you need. This will help to avoid a lot of dirty dishes and to coordinate your cooking.
The better to wash dishes in cold water
A wide variety of detergents can be found on store shelves. Many of them perfectly clean fat and burnt food, even in cold water. But it should be understood that cold water washes the product off the surface worse, so rinse the dishes more thoroughly.
For those who are afraid of chemistry, folk remedies are suitable:
- soda - universal cleaning agent. Cleans from fat, scale, tea plaque. Gives shine to glass and crystal. Soda is used as a detergent: it is applied to a sponge and wiped off the surface. But not suitable for Teflon and non-stick coating;
- mustard applied as a powder to a sponge or dissolved in water. It does not scratch the Teflon coating, degreases and disinfects the surface. For greater effect, it is mixed with apple cider or table vinegar;
- laundry soap65% or 72%. Washes away grease and food debris as well as other detergents.
Greasy dishes - how to wash
Washing dishes from fat in cold water is a thankless task. It will take a lot of detergent and patience for the dishes to shine clean again.
This process can be simplified in the following way:
- First wash less dirty dishes: spoons, mugs, glasses.
- Close the sink drain with a stopper. If there is no plug, use a basin.
- Pour hot water, add a couple of drops of detergent and leave the dishes to soak for 15 minutes.
- After 15 minutes, the water in the sink or basin can be slightly diluted with cool water to make it more comfortable to wash the dishes.
- If there is not enough product in the water, then add a small amount to a sponge and start washing dishes directly in the basin / sink. Do not drain the water.
- When everything is free of grease, drain the dirty soapy water and rinse the dishes under cool water.
- If you are not sure that the product has washed off, you can rinse the dishes again.
If you have a supply of nonwoven napkins at home, you can wipe the plates with them before washing.
Only a few people experience the pleasure and relaxation of dishwashing, and few people enjoy doing it in cold water. To make this process less annoying, you should include pleasant music or an audiobook in parallel, which will help you distract yourself. Do not forget about delegating this responsibility to other family members. Gloves must be worn to protect the skin of your hands.