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The world is full of wonders! Even in the prosaic chicken genus there are representatives such as Chinese silk chicken. The wool of these creatures is soft, similar to cat's. Weightless hats and down, the unusual color of feathers - everything gives the hens a proud posture and appearance, to match the Chinese mandarins. Ancient Chinese letters mention this breed of chickens, calling it "snares."In Europe, they learned about amazing chickens in the 13th century, in Russia, excursions appeared in the 18th century.
Breed description
Silk chicken with black feathers is the oldest representative of the breed. Fluffy soft feathers, coquettish tufted bird resembles a poodle. Sideburns and a beard are additional decorations of Chinese silk chicken.
In China, traditional medicine recommends eating black chicken meat with appendage disease. With painful menstruation and for beauty, women buy balls from the inside of a black chicken in a pharmacy. They instantly relieve pain. It is believed that the systematic use of black meat prolongs the female age.
The internal organs of this species are “hens with crow bones,” according to the Chinese characteristics:
- black bones;
- black and brown leather;
- grayish black meat.
Chicken carcasses are a delicacy product. They are small. Chicken weighs 1.5 kg, rooster more. This is about the weight of ordinary chickens, the pubescence makes them visually larger. An exotic structure adds - the torso is almost round with a short wide back and protruding shoulders resting on short fluffy legs. Turquoise earlobes, blue scallop and beak complete the picture. This chicken can only be recognized by the description.
Photos and videos about Chinese silk chicken and about these amazing birds are taken with great interest.
A pedigree individual does not have coarse feathers; it may have red-blue earrings and a pink scallop, but there are always five toes on the legs with the same development.
The color of feathers can be gray, blue, white, but the main color of the breed is considered black. Centuries passed, and exotic Chinese silk hens remained a wonder in Europe. Their eggs are bought for breeding is expensive, you can see the game in private farms and special farms.
Characteristic of
silk chickens The exotic type of chickens is not valued for egg production. However, 100 eggs per year weighing about 35 g can be obtained. The hen becomes a good mother and incubates not only his own, but also quail, and pheasant eggs. Birds do not shy, willingly go into the hands of the owner, giving himself to stroke.
Fuzzy Chinese chickens appreciated. A haircut is arranged once a month, gathering up to 70 grams from the head, the down is used for knitting. Birds easily endure winter in unheated chicken coops. They do not need perches, do not know how to fly exotic. The diet is the same as for an ordinary chicken. But if it is necessary for the hen to rush, it is better to provide a warm content and a long light period.
It is necessary to provide drip watering, the bird does not tolerate wet feathers, dampness in the room.
Chinese silk chicken - the most fluffy type of hens in the world. However, they are subject to all chicken ailments. Litters, ticks and fleas with the wrong content will destroy the decorative. With an unbalanced diet, blockage or inflammation of the gastrointestinal tract is possible.
The diarrhea will create an unpleasant clod of wool from a decorative bird. A clean room, good nutrition and care will allow you to maintain a strong healthy herd. Walking for chickens is a prerequisite for healthy housing.
Features of the breeding of birds
Breeding Chinese chickens is costly. One chicken costs 50 y.e. To get offspring you need to buy a rooster and a few chickens. The egg remains viable for a week. One chicken can hatch no more than 15 eggs. Taking into account the low egg production, for organizing vysidka you need to acquire a herd of 5 chickens and a rooster. The hen is a good mother and there is a guarantee that he will raise healthy offspring.
You can buy eggs for about $ 5 one, or a ready brood of chickens, paying for each more expensive $ 7.The possibility of this is, if you are a resident of a large city. Sell exotic in specialty stores or large markets.
Chickens of Chinese chickens are grown as ordinary with a gradual decrease in the temperature of the housing, ranging from 30 degrees in the first week to 18 in 1 month. Feeding is organized, starting with boiled yolk and crushed cereals with a gradual expansion of the menu. At the same time, crushed mixes should make up at least 55% of the diet, vitamin feed, boiled vegetables are obligatory.
There should always be water in the chicken trough, but it should not get wet fluff on the breast when drinking.
. Food value of black chicken.
At home, Chinese silk chicken is valued not only for its decorative appearance, but also for its special composition of meat. Unusually dark meat and chicken entrails are healing. Compared to white meat is more nutritious, rich in vitamins and amino acids. Black chicken dishes are softer and do not contain fat. They are better absorbed and considered medicinal.
In 1578, a Chinese healer among medicinal herbs lists as a drug that suppresses nausea, restores the power of blood, stops the bleeding of black chicken.
100 g of black chicken meat contains:
- vitamin B1 - 0.02 mg;
- vitamin B2 - 0.1 mg;
- nicotinic acid - 7.1 mg;
- vitamin E - 1.77 mg.
In this product more globulin, it is useful for women with anemia. Eating Chinese silk chicken meat is useful for everyone, especially people who are weakened by a long and serious illness. Recommend for therapeutic and prophylactic purposes to eat 150 grams of meat product.
Chinese black chicken meat is considered a delicacy in other Asian countries - Korea, Vietnam, and Japan. The dish is prepared with ginger and local herbs. Oriental medicine recommends that patients be introduced into the menu and systematically use black chicken products:
- anemia;
- for problems with the liver, spleen and kidneys;
- GIT Disabilities.
Do not recommend eating meat for colds, diarrhea, and cough with sputum.
Cooking black chicken meat should not be accompanied by roasting. Curry, soups, broths, stewing are the best ways to prepare a healing meal.
