Photo and description of grapes for planting at their summer cottage

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Grapes are a perennial crop requiring careful care from the gardener. Growing grapes at their summer cottage is complicated, since it is not easy to allocate much space to the vine in a small area, and provide the shoots with enough light and heat.

When selecting grape varieties for the backyard plot, it is necessary to proceed from the climatic conditions and, most importantly, from the biological characteristics of the plant.

  • Grapes prefer to grow on the sunny side and do not tolerate permanent shading. When planting in the summer cottage, it is better for the bushes to look for a place on the south side and provide the plants with protection from the wind.
  • For the most part, grapes are heat-loving and may suffer during wintering or spring frosts.
  • The grapes require proper treatment from diseases and pests that cause crushing damage to the crop.
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  • It is important to choose for the grape a plot with a suitable soil for growth, good drainage and warming.

If the gardener manages to create comfortable conditions for the planted bushes, then we can expect a high and high-quality harvest.

But the varieties of grapes selected for planting should be extremely hardy, productive and easy to maintain.

Isabella Grapes

One of the oldest and most undemanding varieties, bred as early as the 18th century in the United States, Isabella grapes grow and produce fruits in many regions with different climatic and soil conditions. On average, it takes from 130 to 150 days from budding to ripening dark blue round berries. This grape variety belongs to the table-technical, easily tolerates winter cold and can be grown without additional shelters, resistant to most diseases and phylloxera. Because of the simplicity of Isabella is often used for landscaping.

According to the description and photos, this grape variety at the summer cottage shows a high growth rate. In order not to omit the excessive density of bushes, promoting the development of mildew and slowing the maturation of shoots and the accumulation of sugars by the berries, the vine is subjected to summer pruning.

At suburban areas, Isabella grapes produce cylindrical dense clusters, weighing 140 to 200 grams and consisting of sweet and sour fragrant berries covered with a bluish wax coating.

Amursky Grapes

Amursky grapes grown in many dacha plots have as many advantages as Isabella. Cultivars of this unpretentious plant, especially obtained in the northern regions, obtained from crossing wild-growing Far Eastern plants, are also found in central Russia.

From the wild ancestor, Amursky grapes, according to the description and photo, took frost resistance, the vine tolerates cold to –40 ° C, tallness and the rate of formation of new shoots.

Adult vines of this plant without growth restriction can climb to a height of up to 30 meters. The annual growth exceeds 2 meters, and the main stem of the grapes is so powerful that it reaches 15–20 cm in diameter. The flowering of this grape variety begins in early May. Flowers, like other varieties of this species, cannot be called attractive, but the subtle fragrance emanating from the brushes attracts a lot of insects.

Read also: Good care for the vine - a guarantee of a rich harvest

Clusters ripening in September are large, sometimes reaching a length of 25 cm and weighing 250 grams. On average, the brush weighs about 70 grams and consists of round, medium-sized berries of a blue-black color. The consistency of the berries is juicy, the taste is sweet or, depending on the growing region and weather conditions, sourish, pleasant. Berries are covered with dense skin and can be used both fresh and as part of culinary preparations.

As can be seen in the photo and their descriptions of the variety, Amursky grapes are distinguished by large foliage, in the summer having a dark green color, and by the autumn acquiring purple, purple, orange or yellow shades. Such a property of this grape variety makes it especially valuable for landscaping the site and the country house.


Kesha grapes: description of the variety and photo

From the Kesha grapes planted in the dacha, the first berries should be waited 120-130 days after the budding. The variety forms vigorous vines with steadily ripening shoots experiencing winters with temperatures not lower than –23 ° C.Grape shoots root well, the plant has increased resistance to infection with mildew and other diseases caused by fungi. This grape variety distinguishes early entry into the fruiting season, high yield and taste of berries.

As can be seen from the description and photo of Kesh grapes, the variety gives cylindrical conical brushes of moderate density, weighing from 500 to 900 grams. Oval large berries, covered with an average skin thickness, have a light golden or white color with a pink blush, length up to 3.2 cm and weight about 12 grams. The taste of the berries of this grape variety is sweet, harmonious, the texture is dense.

After removing a bunch of grapes from a vine, Kesha can be stored and transported.

Grapes Delight: description of the variety and photo

You can add to the photo and descriptions of the grape varieties for the summer cottage the Delight that ripens 110-120 days after the appearance of young foliage. This early variety has an average growth rate, good tolerance of winter frosts, down to –25 ° С, and high yield. Depending on the weather conditions and the region of cultivation, the vine requires 1–2 treatments from oidium and mildew. Shoots almost always ripen by the winter, the best results in the summer cottage can be obtained by cultivating the Vostok grapes without shelter, for example, on arched formations.

Culture responds well to watering and feeding, giving large clusters weighing from 550 to 2000 grams. The bushes with a large volume of perennial wood are distinguished by a particularly good harvest. According to the photo and description on Delight grapes ripen oval-shaped berries, having a length of about 2.7 cm and weight up to seven grams. The color of ripe berries is white or light golden, the flesh of this grape variety is crisp, sweet with a pleasant juice content.

Read also: One of the Western European varieties of Cantaloupe melon

Fully matured brushes can be kept on bushes for up to one and a half months without loss of quality. Harvest well stored.

Anjuta grapes: description of the variety and photos

V.N Krainov is the author of many grape varieties and high-yielding hybrid forms that are well-known among winegrowers. According to the description and photo of Anuta grapes, this hybrid of the Krainov selection is also worthy of attention of gardeners and summer residents. Rich harvests of tall grape bushes are removed in the second half of September, while at the flowering stage and the formation of the ovary for this grape variety, normalization is necessary, otherwise as a result of overloading, the shoots grow worse and the berries are smaller and less sweet.

With high disease resistance, it is better to cover the bushes for the winter, since the Annuta grapes are not cold-resistant enough for central Russia.

Conical brushes of grapes of this variety weigh 700–1200 grams. The berries are oval, extremely large, reaching 14 grams in weight. Anyuta's berries have a beautiful rich pink color, thick, but not excessive, peel, harmonious taste and unobtrusive nutmeg aroma.

Grapes Victor

Maturing hybrid grapes Victor, which is also related to the achievements of V. Krainov, gives even clusters in early August. The vine of this grape variety gives a strong increase, the shoots grow well during the season, but due to the lack of frost resistance, the bushes require shelter for the winter.

The Victor grape variety produces cylindrical, full-grown bunches, whose mass varies from 500 to 1000 grams. The density of the brushes is average, berries weighing from 9 to 14 grams, elongated with a pointed tip and an attractive pink color. The berries of this interesting variety for gardeners have harmonious taste and fleshy juicy flesh.

Grapes from Moldova

Resistant to phylloxera, gray rot and mildew belong to the varieties of late maturity. Brushes from the vigorous bushes of this grape are removed from mid-September, and in some areas in early autumn the berries do not even have time to tear full sweetness. Moldova is characterized by moderate frost resistance, early onset of fruiting and excessive growth of the bushes, which negatively affects the ripening of the berry and its size.

As can be seen in the photo and from the description of this grape variety for the suburban area, Moldova gives the average density of conical or cylindro-conical brushes weighing from 300 to 500 grams. In some cases, it is possible to get bunches of kilogram weight. Like other late grape varieties, Moldova has a dense skin that has a dark purple color and is covered with thick bluish bloom. The berries are oval, rather large with a crispy, fleshy consistency.

Grapes from Moldova after harvesting keeps their quality for a long time, is transported and stored.

Grapes Augustine

In mid-August, Augustine grapes, a high-yielding table variety, ripening up to 60 kg of sweet berries from a bush grow in ripening grapes. The variety has high frost resistance and resistance to known infections of this culture.

Shrubs are characterized by high growth power, which allows the use of Augustine grapes for gardening arbors. With the formation of a large number of ovaries, it is necessary to normalize the brushes and growth.

On this grape variety for the dacha, according to the photo and description, ripen conic, weighing about 500 grams of a bunch. The density of the brushes is average, and the berries penetrating into the light are distinguished by their harmonious taste, golden hue and weight up to 5 grams. A ripe crop of up to 2-3 weeks can be stored on the vine. Wasps rarely cause damage to brushes, cracking and pea is not observed.

Read also: Winter-hardy types and varieties of ornamental shrubs for growing in central Russia

Grapes Kishmish

Today there are many varieties of grapes, pleasing the gardener with seedless juicy berries. Such brushes are always popular in children and adults. In the suburban areas up to the suburbs, the Kishmish No. 342 grape shows itself better than the rest, ripening within 110–115 days from budding.

Kishmish of this variety shows a high growth force, is experiencing winters with temperatures as low as –26 ° C and is pleased with abundant crops every year. The average weight of a bunch is 500 grams, but on adult bushes of grapes Kishmish No. 342, with a good supply of perennial vines, the brushes are the most powerful and dense. Berries are sweet, juicy-fleshy, practically without seed germs have a diameter of about 1.7 cm and weight up to 5 grams.

Grape Hope AZOS: description of the variety and photo

On the strong-growing bushes Nadezhda Azos, the berries grow ripe in the second decade of August. The grape variety is resistant to putrefactive and fungal diseases. Unfortunately, the winter hardiness of this variety is average, therefore, when it is grown in the summer cottage, it is impossible to do without shelter.

Clusters of medium friability are conical and weigh 400–600 grams. The elongated or oval berries of Nadezhda Azores are remembered for their intense dark color, dense flesh and simple, but very pleasant harmonious taste. Among the advantages of the variety are excellent transportability of brushes and the ability to be stored for a long time after removal from the vine.

Grape Nadezhda Azos, according to the description and photos, has good marketability and shows a consistently high quality of berries.

Aleshenkin grapes: description of the variety and photo

Up to 10 kg of berries can be obtained from the Aleshenkin grape bush in the garden. The ripening period is very early and does not exceed 110–120 days.

The grape variety is characterized by a strong growth, decent ripening of young shoots and good rooting during grafting. Even in rainy years with cool summer bushes produce a bountiful harvest. Judging by the description and photo, the Aleshenkin grape needs rationing shoots and brushes in order to speed up the harvest and improve its quality.

Aleshenkin variety for the middle band is not very resistant to diseases caused by fungus. Frosts in the winter season and spring frosts tolerate well.

A grape variety brings large, conical loose brushes. The average weight of the bunch is 500 grams, but under favorable weather conditions and proper care of the hand, they reach 2000 grams. Aleshenkin gives average berries, weighing about 4 grams. The color of the rounded and oval berries is amber or golden greenish. Grapes have a pleasant sweet taste and a crispy texture.

Video about grapes in the country house near Moscow

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